Incredible restaurant in every way. The food was genuinely outstanding, and the service and ambiance was top notch. Highly recommended!

The service we received was beyond expected. They went out of their way to ensure we had a pleasant experience. The food was excellent and the drinks were perfection. I will be back just because of the service alone. Wonderful time!

We stopped in here to check it out as it was on a popular TV show. It is a high end place with high end prices. They pride themselves on sourcing locally for food. Drinks are small with big prices $14-16. We had dessert and it was tasty but a small portion. They had two specials and were out of both, one was a steak, whipped potatoes and asparagus for $41. Service was steller. Atmosphere was loud, dim lighting and rustic and refined. They are only open in the evening which is a bummer. I wish they would expand their hours and prepare for larger demand on their specials.

Went to @door_222 for dinner with friends. It was really amazing. We started with the bacon wrapped dates, burrata, and the manchego quinoa cake. I had the beef short ribs with green beans and mashed potatoes. We shared the creme brûlée, tiramisu, and a chocolate peanut butter cheesecake. The free parking structure was an easy walk and the Loveland downtown area was beautiful at night.

The service was a little disorganized to start, but once the waitress came by, she did great. The cheese curds, 222 salad, burger, and short ribs grilled cheese were delicious. The salmon came with a side of spinach, chorizo, white beans, and red pepper. The chorizo was an odd choice to pair with the salmon, it wasn’t really my jam. I would try this place again.

I don’t often do reviews, particularly bad ones, but, yikes. The only reason I’m giving 2 stars is our waitress was great. She was attentive and kind the whole meal. As for the food. It was….. well, really bad. Our party of three ordered two burgers and a short rib grilled cheese. Both burgers were undercooked (raw) and under seasoned. The fries were all over cooked and over seasoned to the point where they were basically inedible. The short ribs on the grilled cheese tasted old and under seasoned and the bread was charred black on one side and hidden on the bottom of the sandwich. The sauce was cold and coagulated and unusable. The Cesar salad was overfilled with anchovies and, inexplicably covered in raisins, and weirdly spicy. Like it had white pepper in it. All three meals were basically inedible. I don’t think anyone at our table even finished half of their meal. The food was some of the poorest quality I’ve had at a sit down restaurant. For 120 bucks, i could have just cooked at home for the entire weekend. Overall it was one of the worst meals I’ve had.

Decided to have a date night here since it has a romantic vibe (with small tables). Great food and service, and they source locally. They have specials and a somewhat different menu. I got their short rib grilled cheese sandwich and I recommend their burrata to share. I definitely would try it if you’re in town! They also take online reservations, which is kinda hard to come by in Loveland.

Nice outdoor dining option and everything we tried (stuffed peppers, Brussels sprouts, 222 burger and 222 salad) was unexpectedly delicious! Great service and good beer choices as well. Looking forward to coming back.

This place is a vibe. The appeal comes on all levels and with class. The staff was great- our server she really brought professionalism and made the meal complete with her suggestions. We hope to use the event space and will update further in the future to support this establishment. Thanks y'all! Melissa Teal, Hilda Mendez and my son Owen- The Hope Healing and Empowerment Center

So the steak was a little rough to cut I couldn’t cut it with any knife that they had at the restaurant so I really would like to give this place another try otherwise I’d love to here. The meatball appetizers were amazing. The drinks were specialty crafted and extremely nice. The ambience in the room late at night is just perfection. I can’t wait to go back and try something else. The waiter that I dealt with was sweet as can be, and may the night perfect so thank you. I thought the fish and chips were pretty good and a generous size.

We had a great time and wonderful meal at Door 222! Felt for the server as she was juggling many tables but handled everything so well! The restaurant was packed at an early hour, 6:30 pm. I'm glad we got a table! Cocktails are fabulous, food is very good, truffle fries delicious, and the atmosphere is lively and fun!

Ravioli was like mush, pork tenderloin was not cooked to proper pink temperature, part was raw. Our server talked so fast that most of the time we had no idea what she said. She was very nice though.. There were 8 of us and those that ordered the short rib dinner enjoyed it. Overall, I don't think we would go back.

It was first time here for a birthday and the service was so slow- it took 30 minutes for drinks, the premium bourbon my husband had was great but then they used a different bourbon on his second. When we asked a gal about our drinks she very standoffishly said “oh I have no clue in from the kitchen” instead of being cordial. My friends ravioli was swimming in water. The appetizers were great- loved the shaved broccoli but overall overpriced and not a great experience. And my husbands medium/medium rare 40 dollar steak was actually just rare. Usually we get dessert but everything just took so long we just left- will stick to Henry’s.

Thank you to the team at Door 222 for making my family feel really special. I'd made a surprise booking for my dad and his siblings as it's father's day in Australia but not in the USA. The service was really great and they raved about how great the portion size was. The salmon was particularly popular! Dad's a great cook so he rarely gives out praise. We also have a family member in a wheelchair who was well catered for. Will definitely have to visit myself when I come to Colorado!

Food, wine and service were all excellent! Muscles are very different and very well done! Save space for Tiramisu and apple cobbler !