5/5 Jason S. 1 year ago on Google
Definitely...
met
my
expectations,
and
then
some.
Just
had
finished
a
blood
donation
and
needed
a
refuel.
Escorted
in,
seated
almost
immediately,
and
served
by
Karen.
(The
kool
and
nice
one.
She
was
amazing.
Conscientious.
Hospitable.
Spanish.
Awesome.
Impressive.
Probably
gave
new
meaning
to
the
name
Karen
to
be
honest
haha
*even
searched
up
that
name
actually😅*)
Food
is
up
to
par
and
then
some.
I
was
fortunate
enough
to
try
the
Bison
and
Fresno
Fig
burgers.
The
Bison
has
to
be
one
of
the
better
burgers
I've
ever
had.
The
Fresno
Fig...
it's
only
if
you
have
that
taste.
Goat
cheese
is
not
for
everyone,
definitely
had
a
finer
taste
to
it.
Not
for
everyone,
but
delectable
and
scrumptious
in
my
books.
Sides.
Macaroni
and
cheese
balls,
standard,
can't
go
wrong,
delicious.
Sweet
Potatoe
Fries
though...
on
another
level.
Must
try
if
you
like
sweet
potato
fries.
I
would
have
never
thought
of
adding
cinnamon
and
honey.
Compliments
to
the
chef.
Truffle
corn
brought
me
back
to
my
grandma's
hometown
in
Puebla,
quaint.
Rounded
it
off
with
the
Lava
Cake,
definitely
gourmet,
rich
and
decadent,
but
not
overpowering.
It
will
definitely
take
you
somewhere
else
though
if
you
know
what
I
mean.
The
atmosphere
is
cool
and
laid
back.
There's
a
patio,
which
is
nice.
Or
you
can
chill
inside
and
have
like,
dinner
and
a
show
watching
jets
fly.
If
you're
traveling
through,
definitely,
definitely,
a
stop
by.
(P.S.
had
a
torta
right
before
getting
here,
so...
it's
not
like
I
was
hungry
or
anything
when
we
arrived.
I
just
stopped
by
for
my
buds.
I
guess
I
had
a
bigger
appetite
than
I
thought
though
😁)
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