2/5 Graziella C. 1 year ago on Google
Place
is
nice.
The
service
and
food
aren’t.
Tall
brunette
server
attended
on
us.
The
“lebne”
or
Leban
that
came
with
the
bread
came
like
a
thin
layer
on
a
plate.
I
ordered
a
bit
more
so
I
could
actually
taste
it.
The
arrogant
waitress
corrected
me
“It’s
Leban,
not
Lebne”,
then
after
I
repeated
what
the
teacher
taught
me,
she
said
she
needed
to
charge
for
another
“layer”.
Lol.
The
hummus
and
the
other
red
sauce
were
stale,
rancid.
It
was
obviously
not
fresh.
We
ordered
the
“Deluxe”
plate
to
share
on
a
lunch
with
a
friend,
all
the
grape
leaves
were
extremely
vinegar-y
and
the
falafels
were
from
a
month
ago.
The
only
good
things
were
the
Baba
Ghanouj
and
the
kibbeh,
but
even
then;
the
oil
they
used
was
old,
and
I
was
burping
it
for
the
entire
afternoon.
Tabouleh
was
also
rancid.
The
lemon,
tomatoes
were
“burnt”
because
it
was
from
a
couple
days
before.
I
ordered
more
lemons
so
my
food
wouldn’t
taste
like
rancid
oil.
The
server
was
always
late,
and
we
had
to
go
to
the
front
to
be
able
to
pay
the
bill
and
leave
this
place
to
never
come
back.
Not
a
single
garlic
sauce
(very
Lebanese
tradition)
or
any
zesty
sauce.
They
look
like
they
are
hungry
for
your
money
instead
of
providing
good
food.
Do
yourselves
a
favor:
love
your
business,
so
it
can
reflect
in
your
food
and
service.
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