2/5 James O. 2 years ago on Google
We
were
excited
to
eat
here
for
the
first
time
the
Friday
of
Jazz
weekend.
We
had
heard
a
lot
about
the
T-bone
steak
so
that
was
our
first
choice.
Positives:
⁃
Nice
venue
⁃
Attentive
and
friendly
staff
⁃
Good
food
&
dessert
Negatives:
⁃
Chipped
glass,
blunt
steak
knife.
General
low
standard
cutlery.
⁃
Water
for
the
table
is
given
in
a
bottle
at
€4.90.
⁃
Ordered
the
T-bone
steak
to
be
told
they
were
out.
This
was
an
early
reservation.
The
couple
right
next
to
us
then
proceeded
to
order
the
same
steak
after
coming
in
after
us
and
they
had
a
T-bone
for
them
(“apparently”
an
extra
that
wasn’t
served).
Seeing
someone
else
getting
what
we
had
wanted
to
order
right
next
to
our
table
was
very
uncomfortable
as
nothing
was
explained
until
we
had
to
mention
it
to
the
manager
who
had
taken
our
initial
order
and
who
had
taken
our
neighbours
orders
when
they
had
also
come
in.
By
this
time
we
had
little
appetite
for
our
food.
⁃
After
meal
was
finished,
received
the
receipt
for
the
meal
of
the
table
next
to
us
with
the
aforementioned
T-bone
steak
on
it
(that
we
did
NOT
receive).
Took
a
few
tries
until
we
received
the
correct
receipt.
⁃
Manager
felt
guilty
about
the
experience
we
had
with
the
steak
so
took
the
price
of
a
single
glass
of
wine
(€8)
off
our
total.
We
were
disappointed
because
for
a
place
that
has
some
decent
potential,
it
didn’t
quite
hit
the
mark
for
us.
Won’t
be
returning
any
time
soon.
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