3/5 xemi 1 year ago on Google
This
place
is
super
hit
and
miss,
sometimes
you
go
and
the
staff
is
very
friendly
and
accommodating,
in
contrast
to
that
I
had
a
bar
maid
who
ignored
me
for
5
mins
leaning
on
the
beer
pump
on
her
phone
untill
I
actively
asked
for
service
and
I
was
greeted
by
someone
who
had
enthusiasm
-10,
I'm
aware
not
all
service
jobs
are
great
but
still
that's
bad.
The
food
much
like
the
service
is
again
hit
and
miss,
sometimes
it's
fantastic
and
other
times
it's
just
not
great.
One
week
I
had
a
mixed
grill
and
the
meat
was
moist
and
well
cooked,
the
sides
were
perfect
and
my
nan
had
scampi
that
was
moist
and
well
cooked.
Another
week
I
couldn't
even
chew
the
steak
it
was
so
over
cooked
and
had
a
line
of
gristle
through
it
(that
could
be
seen
from
the
outside
so
no
excuse
of
the
chef
not
being
able
to
see
it),
the
other
meat
burned
and
my
nans
scampi
was
so
over
cooked
the
fish
inside
the
batter
was
actually
a
dried
husk..
The
meals
were
replaced
but
I
always
feel
bad
sending
back
a
full
order,
and
because
of
that
I
won't
be
returning
any
time
soon.
Staff
1/10
or
10/10
Atmosphere
5/20
(very
loud
and
unwelcoming)
Food
1/10
or
8/10
Value,
hard
to
say
as
sometimes
the
food
is
good
and
the
cost
is
on
par,
other
times
it's
really
not
good
so
you
feel
ripped
off
even
though
the
quality
is
good.