2/5 James A. 1 year ago on Google
a
lot
of
small
things
came
together
not
so
well
to
kind
of
leave
our
group
frustrated-
we
were
repeatedly
given
a
heads
up
that
an
enormous
group
of
70
was
slated
to
sit
an
hour
after
us.
Most
of
us
have
been
in
food
service
and
all
too
well
know
the
storm
that
was
coming,
so
we
wanted
to
make
it
as
smooth
as
we
could
for
the
staff.
The
several
times
this
was
reiterated
we
obliged
and
saw
no
issue
being
a
little
swift;
what
complicated
this
was
the
quality
of
the
food
was
absolutely
not
a
representation
of
the
reviews
given
previously.
Instead
of
the
beautiful
round
stone
fired
pizzas
we
saw
around
us,
our
group
was
given
lunch
lady
style
oblong
pizza
that
was
also
completely
room
temperature.
When
it
was
communicated
the
pizza
had
obviously
sat
for
quite
some
time,
the
only
offer
was
to
reheat
it.
The
pasta
dishes
were
absent
any
real
flavor,
leaving
us
to
dump
Parmesan
and
lemon
on
them
to
revive
them.
The
advertised
sauce
meant
to
accompany
the
chicken
Romano
of
white
wine,
butter,
and
lemon
was
absent
and
in
its
stead
a
salty
brown
oil
with
no
flavor
or
mention
of
the
white
wine
or
lemon.
The
garnish
of
zucchini
was
actually
good,
a
bright
spot
in
all
of
it
albeit
a
very
minor
player
given
the
scarcity.
It
was
my
wife’s
birthday
celebration,
and
not
wanting
to
put
dark
marks
on
her
day
we
basically
kept
going.
Then,
while
she
was
opening
gifts-
literally
arm
in
a
bag
and
thanking
her
grandparents-
the
cake
is
presented
candles
lit
and
shoved
in
front
of
her.
I
get
this
was
likely
an
effort
to
be
helpful;
by
itself
would
have
been
understandable.
Had
they
bothered
to
look
up
and
recognize
the
terrible
timing
rather
than
proceed
with
pushing
us
along
they
may
have
noticed
a
good
number
of
our
party
missing
from
the
table
and
now
missing
the
awkward
happy
birthday.
Add
it
in
with
all
around
being
rushed
along
at
each
stage
I
can’t
help
but
feel
like
the
objective
was
to
push
us
out
to
accommodate
the
clearly
oversized
and
daunting
party
of
70
in
the
actual
banquet/party
rooms.
So
oversized
it
apparently
was
necessary
for
a
party
of
14
to
be
seated
three
feet
from
the
mens
restroom
and
clearly
in
the
way
of
kitchen
staff
moving
full
sheet
pans
of
product
from
one
area
to
another
over
the
heads
of
guests
due
to
restricted
access
and
us
being
so
close
to
active
entryways.
Everyone
has
bad
days.
This
seems
to
have
been
a
bad
day
for
quite
a
few
kitchen
and
wait
staff
that
came
together
in
perfectly
coordinated
fashion.
A
perfectly
coordinated
fashion
that
was
endured
so
as
to
not
make
a
scene
during
someone
else’s
celebration
that
had
no
place
costing
$150
for
two
adults
and
two
young
toddlers.
Everyone
has
bad
days.
Unfortunately
this
bad
day
cost
our
group
several
hundred
dollars
and
a
wasted
opportunity
that
would
have
been
better
spent
at
the
places
we’ve
come
to
trust
rather
than
branch
out
and
explore
like
we
did
here.
I’d
rather
have
been
told
our
group
couldn’t
be
accommodated
than
waste
an
evening
watching
my
crestfallen
family
convince
themselves
time
and
again
that
‘this
is
fine’.
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