5/5 Des K. 3 years ago on Google • 1325 reviews
I
cannot
believe
I
am
just
now
trying
this
place.
Where
do
I
start?
When
I
arrived
I
parked
on
the
street
nearby
and
walked
in.
I
was
greeted
by
the
host
and
she
walked
me
to
the
table.
Our
server
was
David
and
he
was
awesome.
He
knew
his
stuff
and
he
was
so
attentive.
The
restaurant
was
cutely
decorated
and
I
liked
the
ambiance.
The
restaurant
had
brunch
specials
where
you
can
order
4
sharables
and
one
entrée
for
$34
and
$2
mimosas,
belinis
or
bloody
mary.
You
cannot
beat
that
deal
so
we
got
the
vegetables,
fruit,
latkes
&
house
cured
salmon,
and
spiced
sugar
beignets.
All
were
so
good.
I
really
loved
the
beignets.
For
our
entrées
I
ordered
the
penne
and
day
boat
shrimp
and
my
friend
ordered
the
steak
and
cheese
eggs.
I
loved
my
meal,
it
was
seasoned
perfectly.
My
friend
loved
her
steak
and
eggs.
The
mimosas
were
so
good
as
well
and
the
waiter
kept
them
coming.
The
bill
came
to
$85
which
was
a
steal.
I
will
definitely
be
back!
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