The owner Stephen greeted us at the door and wow what a great experience! The service was timely the food extremely great and after a long day on the slopes the "townie" feel (for the off season) made us feel right at home! We will definitely be back!!

This was our first time in town & in Fattoria and we are soo happy we came! The food was so fresh & delicious, we got the calamari, burrata, caesar, charcuterie board & so much more. Our waiter Kyle was an absolute sweetheart! He gave the best recommendations for the entrees. We were also celebrating my birthday and the whole staff, including Steve made our experience wonderful. Looking forward to being back next time we’re in town!

Absolutely amazing! Owner and service staff was awesome. Prices were very reasonable and portions were generous. Our waiter Kyle is a great ambassador and provides an honest recommendation of the menu. There were three of us and we all loved everything. Cocktails were great! This flight crew will definitely be back!

We walked in on December 26th without a reservation and the owner was greeting and seating people. When he realized we didn’t have a reservation he created a spot right in front of the kitchen for us. The food was fantastic and they had the friendliest staff! Highly recommend this place!!

We were on vacation traveling through Vail and Avon, so we decided to stop here for dinner. By far, this is the best Italian food we have ever had. Highly recommend the Italian soda (the creamsicle soda is the best). The calamari is also excellent. But out of everything, the lasagna was unbelievable, and it is the best I've ever had. I also can't forget the service, as the staff was great as well. I can't recommend this restaurant enough!

We had the polenta appetizer. Lobster ravioli and seafood stew. I can't remember the name of but both were delicious. We found our new favorite restaurant in Avon. Our server Josh was excellent and really knew how to take care of a table. I highly recommend this place and would come back again. On the house they gave us an orange appertif which was excellent as well!

Love this restaurant!!! We had such a great dinner. The food was incredible and highly recommend a visit. We ordered drinks, appetizers, entrees, dinner, and dessert. The stone fruit salad, with goat cheese ice cream was a perfect combination of texture and flavor. It also felt very seasonal. The branzino was cooked perfectly with an excellent combination of sides. Risotto with saffron and vegetables was insanely good (and vegan/vegetarian.) We loved the service it felt very attentive and Josh was awesome! He helped us navigate the menu. Ran into friends at the bar after dinner. Fun place to stay and linger! Overall, the staff is welcoming, service excellent, food is fresh and in season. The atmosphere is elegant without being formal. We can’t wait to go back soon!

This is one of the best Italian restaurants in all of Colorado - honestly in all of the US!!! First of all the service was phenominial. The best service in a restaurant I've ever had. The food is all farm to table and very fresh. They grow a lot of the veggies in their greenhouse and meat is local from Colorado. All of their pasta is made in house. I got the beet pasta with mushroom - AMAZING!! They were able to make it vegetarian for me. My husband got the lasagna, they were generous with the meat. Drinks were very good as well. Overall we will be coming back very soon!