3/5 Shibu R. 10 months ago on Google
I
recently
had
the
opportunity
to
dine
at
Taj
Mahal
in
Bologna,
and
while
the
experience
had
its
highlights,
there
were
some
notable
aspects
that
left
room
for
improvement.
Let's
start
with
the
ambience.
The
overall
atmosphere
of
the
restaurant
was
quite
average.
While
it
didn't
necessarily
stand
out,
it
provided
a
comfortable
and
casual
setting.
About
the
service,
the
staffing
seemed
insufficient,
with
just
one
employee
managing
the
front
of
the
house.
This
led
to
delays
and
a
lack
of
attention
when
it
came
to
ordering.
At
times,
the
employee
was
missing,
making
it
a
challenge
to
place
orders
or
inquire
about
the
menu.
The
restaurant's
location,
though,
was
definitely
a
plus.
Placed
in
a
good
spot
and
very
near
to
the
city
centre.
As
for
the
food,
I
ordered
the
fish
masala
and
bhindi
masala.
Unfortunately,
both
dishes
fell
short
of
expectations.
The
fish
masala
had
an
issue
with
excessive
oil,
which
took
away
from
the
overall
taste
and
texture
of
the
dish.
The
bhindi
masala,
had
a
very
basic
taste
that
didn't
quite
live
up
to
the
complexity
of
flavors
one
would
expect
from
Indian
cuisine.
The
surplus
oil
in
the
bhindi
masala
was
also
a
concern,
giving
the
impression
that
it
had
been
prepared
without
proper
attention
to
quality.
In
conclusion,
Taj
Mahal
in
Bologna
provides
an
average
dining
experience
with
aspects
that
could
use
improvement.
The
ambience
and
service
are
passable,
but
the
lack
of
staffing
leads
to
delays
and
missed
opportunities
for
customer
engagement.