To be honest, we came here for drinks and to waste time due to having reservations at another establishment. However, after being there for a short time, we began regretting having to leave. We actually even pushed back our reservations to stay a little longer. The bar tender was phenomenal! I wish we had gotten his name because he made our experience so grand. The drinks he made were some of the best i have ever had, and the food was amazing. We had a crawfish pie, and the star of the evening was the oysters made with the gouda cheese. I have no doubt we will be headed back for a full meal at this establishment. I highly recommend it! Second visit: we recently returned to this establishment for my birthday. The staff was just as attentive as our first visit. Of course, we couldn't pass up the oysters...so, we got the trio sampler. It was fantastic! For dinner, I got the lamb, which paired well with its sides. And, desert was an oreo cheesecake...yum! I thought the food, atmosphere, and attentive staff made it well worth the price.

Today we came to try this wonderful restaurant. Upon arriving we were thrown off on how to enter but the entrance is in front (shown in my pics) First of all if you have never had oysters with champagne by goodie try it HERE! The bartender Michael has a great pairing for any dish you should like to try.Try his suggestions he will not steer you wrong with tastes that tickle your tongue 😜 Chef Loren Gautier. My taste buds thank you for the lovely and beautifully plated dishes! Try his Duck poppers and Crab beignet. To Ryan, you are doing a great job , I love the open outside seating and open floor of the room. I hope this review helps you all come on our to try this gem of a place !!!! ( Menu's are subject to change)

We loved this place. I definitely encourage everyone to step away from the casinos for a bit and see what else this area has to offer. We went out for pho but stumbled across this place instead. Needless to say, we were extremely pleased we did. Staff is fantastic. The chef has a passion for food that absolutely shows in his work. The menu is smaller but packs a ton of ever changing flavors and unique dishes. The duck breast poppers were insanely delicious and will be ordered every time we visit. Entree was the blackened speckled trout and it was prepared beautifully with a fresh succotash and beet puree.

Holy moly this place is awesome! Went for brunch and had a fantastic time. The meals are all huge and delicious and we had quite a bit of leftovers. Best part, even though it's a really shwanky place, it's very reasonably priced! For two adults at brunch, with appetizers and tip, we barely broke $80. I've spent far more for far less. Our server, Michael, was just a delight. Great conversations and when we told him we had never had green tea shots he went out of his way to get us small tasters of them! (They were absolutely fantastic too!) The bars menu is legitimately has one of the most impressive selections I've ever seen and can make something like 200k different mixed drinks. Truly, this place is next level. Oh, and they had Baked Alaska for dessert 🤤

I recommend !! Great restaurant at Biloxi, Amazing dinner experience , delicious dish the lamb, scallop risotto with crab meat, Duck and dessert . Thanks David very good suggestion. Im come back next Year.

One Thirty Ones Lameuse Restaurant is one of the most amazing spots for Food & Atmosphere! Out all the places we’ve dined, this restaurant is our number 1 place to eat! Our food was EXCELLENT on every level! I requested fish and grits with eggs and the presentation was great! The TASTE of the food was most amazing…I’m still thinking about it! Hats off to the owners and chef, great team! We will most definitely be going back!!!

Amazing meal! Everything we had was delicious! Baked Oysters with Gouda and bacon (order champagne with them), Duck poppers (a MUST order), Pork belly spring rolls (soooo good) and Scallop risotto with lump crab (to die for). Michael is an incredible server with spot-on recommendations. We will definitely be back!

The food was delicioussss! They have different menu per meal time, and we went there for dinner. Michael, our awesome waiter and server, recommended to get the duck poppers for appetizers, and it was heavenly! If you’re going to order it, make sure to have a fried egg on top of it. My husband ordered the scallop risotto and I ordered lamb chops. The lamb chops was good, but not going to lie, my husband’s scallop risotto was more delicious.

This was the best food I had during my trip to Biloxi. I had never tried oysters before and they were delicious. We got two flavors. Bacon/gouda and parmesan/garlic. They were both awesome. The manager's recommendations were spot on. Elote beignets and duck jalapeno poppers were really good also. I think the star of the show was the goat cheese parmesan grits. I could eat those every day. The manager was very friendly. It was a great meal. If my trip had been longer, I would have returned. I will be back next time I'm in Biloxi. We'll done!!

We’ve been here 4 times and every time it is a great experience. Michael is outstanding! He suggest different cocktails depending on our preference. They are always so tasty! The food is great! For brunch, my personal favorite is the stuffed French toast. If you are in the mood for cocktails and apps, the deep fried shrimp toast was unique and flavorful. Let Michael know what you like and he will whip you up a great cocktail! One of our new favorite spots!

My husband and I stopped in for the Sunday brunch and we were greeted by very friendly staff who immediately seated us. This place had a wonderful New Orleans vibe and offered indoor and outdoor seating upstairs on the veranda! I had a seafood omelette with potatoes and fried oysters, my husband had Bananas Foster. I also had a blueberry mimosa and we loved everything about this place. We will be back!

We love trying new places and came across this place while searching for somewhere to eat. So glad we did!! The food and service was absolutely AMAZING! The bacon and gouda oysters are so delicious as well as the stuffed French toast. We were so pleased with the food and service that we bought the last Valentine's Day Dinner ticket. I can't wait to come back!! Thank you Michael for your awesome service and being very knowledgeable of the menu ❤️

Amazing food, atmosphere and service! Classic man of war was delicious duck poppers with the fried egg is a must! It’s an easy walk from Beau Rivage and Hard Rock casino - worth a few extras steps for this delightful culinary experience!

We had the best experience here! Michael was our server and he was absolutely excellent! He recommend several dishes! We got the duck appetizer he recommended and it was so good! I got my entree and he came handed me a sample of Riesling to try with the entree. The flavors paired perfectly! Got a glass of Riesling to go with it bc I could not resist bc it was perfect flavoring with my meal! I would of never thought of that if it wasn’t for him! He spent time with us and told us about all the upcoming events and even let us try the special Christmas martini they offer in that season! I love how he spent time to recommended things to us especially the drinks paired with the different foods! We are big flavor people! We will be back and HIGHLY recommend this place! Ask for Michael as your server! He will not disappoint!

A true undiscovered gem buried amongst history. This is a newer location surrounded by restaurants that, in my opinion, are lacking the true quality and atmosphere; but seem chosen for history and name recognition. One Thirty One is a quaint location with the highest quality food, ingredients, and service. The staff is impressively knowledgeable of the flavor profiles and are spot on with pairings. The chef has a pedigree that indicates his career is poised to move into legendary heights. The Duck poppers were a recommendation that we ordered upon being recommended by our server and we were so pleased we didn't miss the opportunity to experience this dish. The crab beingets were a surprise as I've never experienced savory beingets, even as a native of the gulf coast. The oysters were amazing! The night before we dined at the oyster house right next door and although their oysters were very good, these were hands down the best I have had. Coupled with the recommendation to pair with champagne by our most knowledgeable server, it was amazing. I am a fan of oysters, and have tasted many styles and flavored oysters , especially in the past 5 years from Nashville to New Orleans., These were the best, without a doubt. We went in for brunch on Saturday after running into a one hour wait time across the street at the brunch restaurant. This may have been the happiest I've been to not get in to the intended destination. This place is without a doubt the most criminally overlooked destination on the coast. After walking in to an empty restaurant and having this experience, that days later I'm still raving about, is criminal. Please look past the recognized name and history to realize the future in this overlooked gem!

Was looking for an intimate new years venue to enjoy with my better half. Glad we were able to find a nice place with great drinks and food that wasn’t over crowded. Michael was great, look forward to coming back and possibly adding this to one of our “regular” spots to hit on date night.

Our favorite meal of our trip. Michael was amazing with drink pairing suggestions and pleasant conversation. The tables on the balcony are just lovely. The atmosphere is sophisticated and laid back at the same time. A perfect experience. Drink the Blackberry Sidecar! You won’t be sorry!

Enjoy a fabulous 3 course New Year’s Eve dinner. The bar manager and our waiter for the evening was fun, personal and definitely made our dining experience even better. The oyster trio was delicious. The bacon gouda oysters were our favorite! We will be back. This is our new favorite restaurant for many reasons… atmosphere , dining experience, food and drinks.

Having accidentally stumbled on this place, I am so glad we did. The entire atmosphere was amazing. Service was spot on with any needs and wants. Favorite dish was the Duck Jalapeno Poppers, while the dish that was just ok was the catfish fritters (Good. Soft, light, airy, but lacking something in flavor on the inside). Definitely will be coming back. Thank you all for an amazing night and cant wait to see you on my next trip.

The food at One Thirty One on Lameuse is excellent. The ingredients used are of high quality, and the dishes are prepared with great care. The presentation of the food is also noteworthy, with each dish beautifully plated. You can expect to find dishes that are flavorful, well-seasoned, and satisfying. The service at One Thirty One on Lameuse is attentive and professional. The staff is knowledgeable about the menu and can make recommendations based on your preferences.The staff is friendly and welcoming, making for a pleasant dining experience.The overall experience at One Thirty One on Lameuse is fantastic. The restaurant has a cozy and intimate ambiance, with dim lighting and a warm color scheme. The decor is modern and tasteful, adding to the overall dining experience. The menu offers a great selection of dishes, and the food is delicious. The service is top-notch, and the staff is friendly and attentive. The prices are reasonable for the high quality of food and service. Overall, One Thirty One on Lameuse is a great choice for a special occasion or a night out.

I ordered the iceberg wedge salad with oysters and grilled chicken. I absolutely loved the hospitality and I enjoyed Michael's friendly demeanor. During my visit, Michael and Lauren ensured that I was well entertained and taken care of. All around 5 stars!