5/5 Jeffrey H. 10 months ago on Google
We
celebrated
our
daughter's
birthday
at
Jasper's
in
Richardson
and
have
no
regrets!
Make
a
plan
for
parking
if
you
go
at
peak
hours,
but
we
didn't
have
an
issue.
The
restaurant
is
modern
and
stylish.
We
didn't
realize
that
happy
hour
only
takes
place
in
the
bar
area;
it
appeared
appropriately
crowded,
and
folks
seemed
to
be
enjoying
themselves.
We
enjoyed
three
different
cocktails
immensely
and
shared
a
deliciously
Crispy
Five
Spice
Calamari
appetizer.
I
had
the
Slow
Smoked
Baby
Back
Ribs,
which
I
highly
recommend
to
rib
lovers.
They
were
a
bargain
on
the
Tuesday
that
we
dined,
so
all
the
better.
I
loved
the
accompanying
ancho
BBQ
sauce
and
then
tender
smokiness
of
the
meat.
It
comes
with
a
creamy
baked
potato
salad,
and
while
the
flavors
went
well
with
the
entree,
the
potatoes
were
just
under-cooked.
It's
a
tough
balance
in
large
volumes
because
they
did
not
want
them
to
be
too
soft,
but
it
wasn't
a
crunch
that
I
wanted.
They
were
also
a
little
light
on
flavor,
but
these
are
easy
fixes.
My
wife
had
the
cheeseburger,
which
comes
with
fries,
and
enjoyed
it
thoroughly.
May
daughter
had
the
Hyplains
Filet
Mignon
with
red
wine
butter,
which
was
cooked
perfectly.
We
shared
the
Mac
&
Cheese
and
Crispy
Brussels
Sprouts
side
dishes,
and
all
enjoyed
them.
After
a
large
meal,
we
only
had
room
to
share
the
Chocolate
Bundt
Cake.
This
was
superlatively
delicious,
and
if
you
are
chocolate-inclined
(and
who
hurt
you
if
you
are
not?)
this
is
a
must.
Would
we
go
back
with
all
of
the
other
choices
out
there?
ABSOLUTELY
💯!
The
service
alone
won
us
over
and
that
is
critical
to
a
great
experience.
That
comes
from
the
top,
so
kudos
to
everyone
for
making
our
celebration
so
memorable.
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