I can’t say enough amazing things about Del Frisco’s! We did our wedding night dinner here and everyone went above and beyond for us. From the very beginning Lauren-Ashley was so amazing to work with. She was fast at responding to my emails and was willing to meet up with me two different times to go over details. She even helped me with the day of and coordinating with vendors. The food was absolutely perfect, the staff was so sweet and always available, and the atmosphere was exactly what we were looking for. Every guest told us afterwards that it was one of the best dinners they’ve ever had. Thank you so much for such a wonderful dinner with our closest family and friends. It truly was a night we won’t forget.

My wife and I enjoyed a lovely meal on the night of her birthday. The restaurant wasn't as busy as usual since we went on the last hour of the night, which was good for us. The food was delicious but our server was young and forgot a few menu items, which he later apologized for. As I mentioned it was her birthday, so the desert with the candle at the end was not a smooth transition. He brought the desert then later added the candle, it was awkward to say the least. Make sure you are celebrating a moment to communicate clearly with your server ahead of time. Overall, the food was good, but their young server just needed more training.

I’ve been to many steakhouses and I never leave disappointed. Maybe it was because for the first time I didn’t order a steak. But I order salmon with asparagus and it was incredibly bland. The sauce that came with it (olive oil based) had no taste other than the oil and a couple of spices in it. We had to ask for Cajun seasoning on the side. The VIP is the most popular drink and it was very good and worth trying. The ambiance and vibe was the best part of the experience as well as the exceptional service.

Compared to other restaurants at the same price point, this restaurant scores the lowest. My server was absolutely awesome. Thank you, Kasim, for your above and beyond service. Having said that....there was only one server. The food was less than mid and overpriced for what it was. The dish presentation had no artistic value. There was no concierge. There are too many discrepancies. The bathrooms aren't nasty but definitely need to be cleaned. Fearings is half the price and 10x better. Nick and Sam's is also much better. This restaurant is dead last. Don't waste your time. Profits need to be immediately applied towards updating the restaurant because they obviously have not updated the venue in quite some time. I will not be returning. I did have a positive experience, but a positive experience does not define a restaurant.

The service was spectacular! Heavenly was amazing. Very busy night, but she was on point. Fast efficient and attentive. But steak got messed up twice. Ordered the dry aged ribeye medium. The first time it was overcooked. It was like cutting into rubber. The 2nd time it was raw. Cold and severely under cooked. It was blue rare. The last time it was closer to medium. But unfortunately, my fiance had already eaten, and all the sides were cold. I just boxed it up and took it home. Restaurant didnt do anything or try to accommodate us for their mistake on our anniversary. Luckily Heavenly was nice so the night wasnt totally ruined. The Sea Bass was decent overall. Crispy on outside but they kinda over cooked it but the sauce and crab fried rice made up for it. The only dish that came out perfect was the spinach!! By far one of the best ive eaten. Potato au gratin and Brussel sprouts were subpar. I don't recommend those items.

Was very disappointed in the food received here. Our waiter, Ryan, was great but the food and drinks were horrible. We were here celebrating our 15 year wedding anniversary and had some guests with us and let's just say, we'll never come here again. Both my husband and I have culinary backgrounds and for a high end steak house, this was disappointing on so many levels. 1st Issue: Ordered a drink at the bar, raspberry crush, and not even sure what I received. Got to the table and one of our guests ordered the exact same thing and it was correct. Bartender couldn't explain how or why they were different. 2nd Issue: Ordered the seafood tower and it was horrible. 🤢. The Alaska King Crab was NOT Alaska King Crab and was more of a dungeness crab. The oysters were very tiny. Got annoyed so didn't even touch the rest. 3rd Issue: One of our guests ordered a filet mignon, medium, and it came out rare. They had to refire her steak, but it had to go back AGAIN because they "forgot" to add the truffle butter sauce onto the refire ticket. Then had to ask a couple of times for the wine that was ordered with the steak. 4th Issue: Our other guests got their steaks and not their sides so we had to wait on their sides to come out. Only one side came out and had to ask again for the other one. 5th Issue:. Our other guest ordered the salmon and he stated it was very bland. Positive: Ryan our server was great. The Chilean sea bass was awesome. Crispy on the outside and melted like butter when you bit into it. *PHOTOS* Chilean Sea Bass (Great) Seafood Tower (Disappointing) Raspberry Crush (Not sure what this was)

Was lucky enough to go with a larger group of people who like sharing food. Really gave me the opportunity to try the different variety this place had to offer. One dish that stood out to me the most was the wagyu meatballs, has to be the best meatballs I've had. Ordered the double eagle tasting option which allows you to choose from a list of entrees mains and desserts. Had a taste of the crab cake from a sharing dish which really made me regret not ordering a dish for myself. Highly recommend this place!

This was a Father’s Day treat from my all-time best friend Chef Kate. The atmosphere was decor was beautiful, and it was really sexy. We will be returning to try some other dishes. Cali was our server, she was super knowledgeable and really customer service oriented.Thank you for making our day special.

Good service, fairly good food, and reasonably priced. If this restaurant has a weak spot, it’s the sides, but the steaks are fantastic. The facilities are clean and the restaurant is easy to access.

The food was amazing. I ordered the 10oz T-bone and it was cooked to perfection! The spinach and bread was also very tasty. This is a must when in Dallas or at any of their other locations. The ambiance is perfect for a date or celebrating a special occasion.

I had an exceptional experience at Del Frisco's Double Eagle Steakhouse, thanks to the outstanding service provided by FlorLouise. Her attention to detail made the evening truly special. The crabcakes are a must-try; I challenge any other place in DFW to top them. The seabass was a delightful choice, and the bread with special sweet butter and seasalt added a perfect touch to the meal. Don't forget to conclude your meal with the heavenly butter cake paired with ice cream—it's the perfect sweet note to end a fantastic dining experience at Del Frisco's Double Eagle Steakhouse. FlorLouise and the entire culinary journey deserve a resounding five-star rating!

Went for a 6 course wine pairing dinner. We were greeted with a glass of wine as we waited to drink the wine, lol. It was an entire vibe. The food was amazing. It was definitely a Vibe.

The service was absolutely phenomenal, the location was beautiful, but the food was not up to par. The calamari and oysters were just covered in so much extra stuff that it was just very unappealing. That was the general consensus of the table of five. The steaks were all cooked perfectly. The asparagus was good, and the macaroni was good. Over all I will be back but now I just know what not to order.

Love that they were able to accommodate us at such short notice. I ordered the calamari which the sweet Thai Chilli sauce was really good. My husband ordered fried lobster tail, nice presentation. But my girls ordered filet mignon well done but it came medium rare. Both had pink which was not what we ordered. Our waitress was very patient, however next time no need to ask if we'll be sharing, it seemed like she was implying something 🤔. I did love that the staff was attentive and manager walked around saying hello to guests.

I should have paid attention to previous reviews, I suggested this place to friends, it took them 1 hour and 45 minutes to serve our steaks, the excuse was that there was 200 people in another room as if this was our fault, when it finally came the steak was cold, they reheated it, so we got a dry overcooked steak, we ordered a roasted cauliflower, we got a raw, cold cauliflower. Everything went back and not even an apology. Don’t waste you time, read the other reviews before wasting you time (and money because it is super expensive).

We celebrated our anniversary at the restaurant. The service was fantastic, and the appetizer, calamari, and tuna tartar were terrific. I had the Aged steak, which had a great flavor to it. I must say this is probably my third favorite steak restaurant.

This was my first time visiting Del Frisco's. Loved the ambiance. There was a cozy, romantic vibe along w/an outdoor patio area that served as a perfect backdrop for photos. Ordered the Surf & Turf, Chilean Sea Bass w/Crab Fried Rice, Lobster Mac & Cheese & Creamed Spinach. Enjoyed each menu item & was glad that we tried several things. The steak was well seasoned & prepared as I requested & the Chilean Sea Bass was a pleasant surprise. Our Server "J," was very attentive, ensuring that we enjoyed our dining experience. He closed out our evening w/a Birthday dessert, which I felt was very thoughtful. Had the most Wonderful time Celebrating my Birthday!

The food is amazing!! Extensive wine selection, great location and ambiance. Great for a celebration dinner or simply because you deserve it. Plan on spending at least $500.00 for 2 people it’s very pricey in my opinion. I highly recommend this restaurant.

Nice atmosphere, top notch service, and great food. The filet mignon and prime ribeye were delicious, and the chateau mashed potatoes & asparagus were tasty sides. Would definitely come back.

Top notch service, beautiful setting! The food was spectacular, made my family feel like every need was met in a timely manner. I would definitely recommend the lobster Mac n’ cheese . The sides are generously portioned as well. Without a doubt, this is going to be a reoccurring visit for me ❤️!

Simply fantastic We came for Valentine’s Day and could not have asked for a better experience. We had the New York Strip, Ribeye, lobster Mac and mashed potatoes for our meal. Followed that up with the butter cake. Was truly amazing and 100% our favorite steakhouse.