5/5 sanya s. 4 years ago on Google
Just
because
we
are
millennials
living
in
21st
century
of
globalisation,
industrialisation,
readily
available
education,
we
are
orchestrating
after
success
at
any
cost,
we
ween
highly
of
our
IQ’s,
we
are
born
leaders
that
are
deeply
driven
with
a
strangely
crafted
mind
who
by
the
way
also
have
trust
issues
with
our
self-help
groups
as
somehow
we
are
better
than
the
best.
But
it
does
not
mean
that
we’re
incapacitated
of
even
thinking
of
losing
control
or
being
powerless
once
in
a
while.
And
supposedly
if
you
have
this
difficulty,
i’ll
try
to
convince
you
on
how
euphoric
it
is
to
blindly
let
someone
else
govern
your
choices
and
decisions
not
only
in
bed
but
probably
daily
labor.
Recently
on
my
visit
to
Shor
Cafe,
another
feather
in
Imperfecto’s
family
hat,
Chef
Manager
Akanksha
Dean
drafted
a
selected
menu
for
my
tasting.
She
chose
a
number
of
their
special
dishes
that
showcased
the
excellence
they
were
offering
there,
limiting
my
choices
to
a
handful
of
numbers.
Offending
to
some
but
worked
in
the
best
way
possible
for
me.
As
she
took
me
through
Shor’s
ambience
and
cuisine
displaying
victorian
effect
on
Indian
Colonization,
i
felt
how
deeply
researched
her
cafe
was
and
how
vital
it
was
to
move
through
the
afternoon
by
her
vision.
Sipping
on
The
Exotic
Flavour
of
white
infused
with
curry
leaves,
i
started
with
a
summer
essential
Watermelon
and
Feta
Salad
with
raspberry
dressing,
The
Royal
Portal
i.e
Porcini
Mushroom
croquetas
with
onion
sauce
and
Veg
Philadelphia
Roll
followed.
Gazing
through
large
windows
and
charpai’s
on
the
ceiling
much
bigger
portions
of
fodder
came.
Leonora’s
Salvation,
a
slow
cooked
lamb
stew
served
in
a
scooped
out
insides
of
a
homemade
bread
and
Cimabue’s
Expression,
a
creamy
fungi
risotto.
After
hundreds
of
pictures
it
was
a
quinoa
fruity
pudding
end.
Shor
Cafe
by
Imperfecto,
Aerocity
Meal
for
two:
INR
1500(approx)
