2/5 Ashley L. 9 months ago on Google
some
thing
about
walking
into
a
restaurant
and
immediately
being
asked
what
I
can
do
for
you
grinds
my
gears,
its
a
restaurant
I’m
here
to
eat!!!
Maybe
it’s
just
my
restaurant
background
but
I
think
the
proper
greeting
is
“how
are
you
today?
How
many
in
your
party”
I
could
be
wrong
anyways
after
the
cold
welcome
I
told
the
host
we
were
a
party
of
8
she
replied,
we
do
not
have
any
large
tables
available
and
we
close
at
3
mind
you
it
was
130
I
asked
is
the
kitchen
no
longer
serving
she
replied
it
is
last
call
for
food
is
240.
I
said
ok,
we’re
take
two
tables
of
four
she
said
I
guess
that’s
fine
as
long
as
you
done
by
3.
After
reluctantly
being
set,
Sarah
our
server
came
over
absolutely
wonderful
woman
I
will
add,
told
us
that
we
could
push
our
two
small
tables
of
four
together,
Sarah
was
very
nice
and
attentive
food
was
very
mediocre.
I
ordered
the
chicken
and
waffles,
my
friend,
and
daughter
also
wanted
chicken
and
waffles
and
we
were
told
there
were
only
2
portions
left
so
I’m
guessing
this
food
is
premade
or
they
only
serve
a
certain
amount
a
day
I
was
confused
as
to
why
we
were
limited
on
the
food
options,
it
was
a
chicken
breast
and
two
waffles
you
fry
the
chicken
breast
you
make
the
waffle
batter
how
do
you
only
have
two
portions
and
as
we
searched
the
menu
for
other
options,
we
found
that
a
lot
of
the
options
were
limited
or
not
available.
I
worked
in
restaurants
for
years
and
it
didn’t
matter
if
a
guest
walked
in
10
minutes
before
we
closed
we
treated
them
as
if
we
just
opened
and
we
did
not
limit
the
options
that
they
were
allowed
to
order.
This
was
absolutely
one
of
the
worst
experience
I’ve
had
in
a
while.
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