1/5 Melissa H. 6 months ago on Google
This
place
has
potential
but
it
is
currently
lacking.
Went
here
on
a
Saturday
before
a
show.
When
the
server
came
to
get
our
drinks,
he
did
not
write
them
down
and
had
to
ask
us
three
more
times
what
we
ordered.
After
our
drinks
came,
they
left
our
table
and
we
had
to
flag
them
down
to
get
our
order
taken
(about
10
minutes
later).
We
ordered
hummus
(pic
below)
and
they
gave
us
burnt
bread
to
go
with
it.
When
we
asked
for
more
bread
that
was
not
burned,
we
basically
got
warm
bread,
and
to
our
surprise
we
later
figured
out
we
were
charged
for
it.
The
food
came
out
in
pieces.
Members
of
our
party
were
completely
done
eating
before
others
even
received
theirs.
The
members
that
did
not
receive
their
food
had
ordered
salads
and
when
we
finally
asked
if
they
were
going
to
come
out,
since
again,
some
of
us
were
done
eating,
we
were
told
they
were
waiting
on
a
food
order
to
come
in,
and
that
is
why
it
took
so
long.
The
salads
were
ok
but
some
of
the
chicken
was
burned
and
it
was
clear
that
they
had
used
one
chicken
breast
for
all
three
dinner
portion
salads.
My
sister
and
I
are
gluten
free
and
were
super
excited
to
try
this
place
out
and
were
super
disappointed.
The
food
could
be
great
if
the
people
preparing
actually
cared
about
presentation
and
timing.
The
biggest
downfall
for
this
place
is
the
service,
we
were
actually
astounded
on
how
bad
it
was.
We
also
had
a
party
of
7
and
were
charged
gratuity,
(which
we
are
totally
fine
with
and
always
make
sure
to
tip
on
top
of
the
usual
18%).
When
we
received
the
check,
we
noticed
they
had
already
given
themselves
20%
gratuity,
which
is
laughable
with
the
service
we
received.
If
you
read
the
reviews
on
this
place,
you
can
see
this
is
an
ongoing
problem.
We
decided
to
give
them
a
chance
anyways
and
unfortunately
learned
our
lesson.
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