3/5 Jaap V. 5 months ago on Google
I
have
been
a
regular
guest
of
Le
Chapeau
Blanc
since
2004
and
have
taken
guests
and
visitors
there
and
it
was
always
a
nice
happening,
gastronomically
and
socially.
The
Chapeau
Blanc
was
overhauled:
the
interior
has
been
made
brighter
and
the
menus
has
been
simplified.
It
is
therefore
VERY
(very)
UNFORTUNATE
that
we
did
not
encounter
anymore
the
same,
bon
vivant
and
appetisingly
excellent
standard.
The
menu
has
been
simplified
and
reduced
and
a
signature
dish
(moules
frites)
was
incredibly
badly
prepared
(we
learned
that
you
should
not
eat
mussels
that
are
not
open
when
cooked;
well,
yesterday’s
serving
consisted
of
mussels
that
were
a
bit
open
and
once
open,
difficult
to
detach
from
their
shell;
the
frites
were
luke
warm
when
served).
A
big
stain
on
the
white
hat.
I
am
not
sure
whether
I
will
ever
return.
An
that
is
very
unfortunate
because
it
was
one
of
the
last
good
restaurants
in
Anderlecht.
The
wine
was
good
though,
as
in
the
past.