4/5 Barry 1 year ago on Google
Walked
in
and
got
a
seat
at
the
long
communal
table
with
a
QR
code
to
view
the
menu
and
place
an
order.
Had
the
following
from
the
menu:
-
Philly
cheesesteak
slider;
warm
toasted
potato
bun
which
was
very
soft.
There
was
a
lot
of
melted
gooey
cheese
and
the
diced
wagyu
brisket
was
tender.
Very
tasty
but
needed
a
bit
more
meat.
-
Small
meat
platter;
beef
brisket
and
pulled
pork
were
tender
but
not
soft
and
juicy.
Sausages
were
snappy
with
some
spice
and
peppery
taste.
Pork
ribs
had
two
bones
but
really
only
enough
meat
for
one.
Best
part
of
the
platter
was
the
chicken
drumsticks;
soft
and
moist
with
a
nice
spicy
flavour.
However
the
pork
belly
was
overcooked;
very
dry
and
a
lot
of
chewing.
The
sauces
were
alright,
wasn't
particularly
outstanding.
-
Beef
ribs;
ordered
this
separately
as
it
was
not
included
in
the
meat
platter.
Meat
was
tender
and
fatty,
very
tasty
with
the
sweet
glaze.
-
Fat
chips;
perfectly
cooked
with
a
crispy
layer
and
packed
with
fluffy
potato.
Lightly
salted
and
goes
well
with
the
garlic
mayo
dip
Overall
a
decent
meat
feast.
Not
sure
if
it's
worth
getting
the
platter
as
it
cost
similar
and
you
might
get
more
ordering
each
meat
separately.
Recommend
the
Philly
cheesesteak
slider
if
you
like
a
lot
of
cheese,
fat
chips
which
were
amazing,
chicken
drumsticks
and
beef
ribs.