4/5 Frankie D. 5 months ago on Google • 28 reviews
Christmas
is
just
around
the
corner
so
there
will
be
a
lot
of
dinner
parties.
Tonight,
I
went
to
"Sichuan
Magic"
on
the
fourth
floor
of
Tsuen
Wan
Plaza
for
dinner.
The
starter
is
a
self-selected
combination,
any
four
items
are
$138.
My
local
name
is
Zuo
Huadiao
Drunken
Chicken,
bean
curd
skin
with
Japanese
and
sesame
sauce,
shredded
chicken
vermicelli
skin
with
garlic
white
meat.
The
flavor
of
drunken
chicken
is
just
right,
and
the
wine
flavor
of
Huadiao
is
just
right,
which
complements
the
aroma
of
chicken
without
overpowering
it.
If
the
bean
curd
skin
is
tired,
it
will
be
almost
appetizing
if
it
is
used
normally.
The
shredded
chicken
vermicelli
is
so
delicious,
and
the
minced
garlic
white
meat
is
a
thin
slice
at
the
end,
which
tastes
very
similar
to
the
minced
garlic.
The
weather
was
freezing,
so
I
ordered
the
one
on
the
left,
"Coconut
and
Bamboo
Pisces
Stewed
Chicken
Soup"
for
$88.
Unexpectedly,
it
was
very
filling,
including
fish
maw,
etc.
It
was
tasteless
and
very
moist.
For
the
main
dish,
I
ordered
"Wet
Fried
Thick
Noodles"
for
$88.
The
noodles
are
not
round
udon
fruits,
but
thick
and
flat,
which
is
relatively
rare.
It
is
also
rich
in
fish
fillets,
squid,
belly
slices,
etc.,
and
the
portion
is
enough
for
10
servings.
The
best
thing
to
eat
is
the
roasted
oysters.
The
promotion
price
is
10
yuan
a
piece.
They
are
ready
to
order.
The
noodles
are
served
with
a
lot
of
minced
garlic.
The
roasted
oysters
are
simply
top-notch.
In
summary,
there
are
many
food
choices
and
the
price/performance
ratio
is
very
high.