1/5 The B. 3 years ago on Google
THIS
IS
MY
OWN
PERSONAL
OPTION
FROM
RECENT
MY
VISIT
TO
THIS
ESTABLISHMENT
I
would
have
to
say
that
this
is
one
of
the,
if
not
the,
worst
Asian
Food
experience
I
have
had
in
my
whole
life
-
well
maybe
part
from
the
Euroa,
AU
experience
when
I
was
5
years
old.
The
Food
is
full
oil,
not
sesame
oil,
yet
tasted
more
like
thinned-out
cooking
oil.
Under
COVID
restrictions
I
took
as
takeway
the
#
54
Duck
with
Sha-Cha
sauce
and
#
68
Satay
Chicken.
The
Satay
chicken
was
planned
for
lunch
and
the
Duck
as
a
reheated
for
dinner.
As
I
was
at
the
Imbiss
(quick
Food
Cafe)
and
sat
and
waited
for
my
meal,
as
someone
was
being
served
before
me.
Just
the
smell
of
the
place
should
have
turned
me
off.
It
smelt
like
the
walls
were
seeping
of
the
fried
off
fat
over
the
years.
In
any
case
I
thought
I'd
give
it
a
Chance
as
I
was
late
out
to
lunch,
and
this
is
the
only
place
that
I
could
find
to
serve
Asian
Food
after
3pm
(15:00)
-
I
was
there
around
15:45.
As
my
meal
was
being
perpared
I
watched
the
Chef
move
this
way
and
that,
putting
this
that
and
the
other
into
the
wok
to
form
my
meal.
I
thought
OK,
let's
see.
As
the
cook
took
the
battered
chicken
and
duck
out
of
the
deep
frying
wok,
I
saw
a
pile
of
ca.
10
duck
filets
and
15
chicken
filets
that
had
also
been
pre-fried
-
at
15:45
-
for
what?
And
they
were
not
in
the
fridge,
just
left
out
in
the
warmth.
Also
the
sauces
were
off
to
the
side
of
an
little
used
grill,
that
was
only
warming
the
sauces.
I
was
immediately
sceptical.
Of
Course,
I
ordered
no
MSG
as
who
needs
E621
-
MSG
-
Glutimat,
Geschmacksverstärker???
I
saw
the
cook
portion
my
meals
up
and
the
were
over
the
top
massive
for
1
Person.
But
OK,
if
it's
good,
maybe
I'll
make
2
meals
out
of
each.
Taking
them
home
and
opening
them
up.
The
Satay
Chicken
was
for
lunch,
of
which
I
received
a
massive
Portion
of
Rice
with
battered
Chicken
Filets
on
one
side,
and
bean
shoots
with
little
other
veggies
on
the
other
side,
yet
sitting
in
min.
12
mm
of
oil.
I
gave
it
a
try,
plated
up
with
Rice,
as
much
as
possible
oil
free
bean
shoots,
my
chicken
on
the
top,
and
finally
small
tub
of
satay
Sauce
(extemely
small
compared
to
the
Portion
size
-
max.
1.5
tablespoons).
As
soon
as
I
tasted
it
I
was
not
a
fan
at
all.
The
satay
tasted
synthetic,
and
the
rest
(apart
from
the
Rice)
was
over
the
top
oily,
even
though
I
ditched
most
of
the
oil.
After
3
mouth
fulls,
the
whole
serve
was
binned.
Still
hungry
I
decided
to
try
out
the
Sha-Cha
Duck.
The
duck
was
sort
of
OK,
yet
very,
very
dry.
I
guess
it
had
been
fried
more
than
once.
The
Sha-Cha
Sauce
which
is
listed
with
1
chilli
(max.
on
the
menu
is
2
chillies)
was
not
spicey
at
all.
The
Sauce
tasted
more
like
a
thinned
out
black-bean
Sauce
with
a
Little
Hoisin
thrown
in
for
taste.
I
ate
somewhat
under
half
of
the
Portion
of
this
meal
-
as
I
was
hungry
-
and
then
binned
the
rest.
The
so-called
Sha-Cha
Sauce
was
unchacteristically
thick
and
gluggy,
like
it
hed
geletin
in
it.
Well
I'm
glad
I
did
not
'Drive
the
Porcelain
Bus'
after
it,
therefore
a
half
star.
Yet
as
one
cannot
give
1/2
star
it's
rounded
to
1.
I
will
never
ever,
ever
set
foot
in
this
Establishment
again.
And
would
never
in
my
life
order
from
here
again.
I'm
quite
amazed
at
the
high
Rating,
of
which
I
cannot
even
start
to
understand
or
comprehend,
as
there
are
far
better
Asian
Imbiss
(Snacks)
and
Restaurants
in
the
immdeiate
area.
Yes
this
is
maybe
the
cheapest
Asian
eat
in
Dreieich,
but
there's
a
reason
for
that.
Never
Forget,
'you
are
what
you
eat',
and
that
day
I
was
an
oiled,
gluggy
mix
of
Rice
and
a
mix
of
something
else
-
albeit,
not
Quality
food.
NOTE:
THIS
IS
NOT
A
PAID
FOR,
ENDORSED
RATING
OR
GET
YOU
BACK,
YET
RATHER
MY
VIEW
ANY
MY
VIEW
ONLY
OF
TAKEAWY
FOOD
ESTABLISHMENT
THAT
I
RECENTLY
VISITED
Bronze!
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