4/5 Clinton G. 1 year ago on Google
The
food
was
quite
good,
but
not
exceptional,
and
certainly
not
worth
the
prices
they
charge.
The
chowder
was
an
acceptable
fish
soup,
but
lacked
the
richness
and
punch
that
I'd
expect
from
s
chowder.
The
scallops
with
black
pudding
and
pancetta
was
good,
scallops
cooked
perfectly,
black
pudding
very
tasty,
but
the
pancetta
was
just
chewy
bits
that
didn't
add
much
to
the
fish.
The
fish
pie
was
nice,
but
had
too
much
potato
compared
to
the
amount
of
fish.
The
fillet
steak
have
the
impression
of
being
recently
thawed
and
the
chips
were
rather
stale
and
dense.
This
plus
8
oysters,
a
bottle
of
wine,
two
coffees,
and
4
shots
came
to
215€
plus
tip.
That
feels
overly
expensive
for
food
that
wasn't
exceptional.
Didn't
try
it
but
the
fried
fish
looked
really
good.
Service
was
very
friendly,
but
slow.
After
30
minutes
resulting
for
starters,
we
asked
for
some
bread.
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