What a cozy place to spend our Sunday night. Owner/Chef/Servant was such a great and genuine character that made us feel as we were welcomed to his home. Could not help to observe when he took the role as a chef preparing our pizzas and could really see that he put his heart into it. There were even small eatable flowers that had been carefully placed there and the taste and quality was just superb 👌🏻thank you for making our night 🙏🏻

Everything was perfect. The food was top notch, the people were really nice and you could tell they loved what they were doing, the restaurant itself was very cozy and cute, the music was awesome. This is a gem! I’m sad not to be a Dubliner because I would come back every day if I could.

LOVED coming here! We were just walking around, enjoying the city when we walked past this little restaurant. The smell of the pizza was seriously intoxicating. All 3 inside tables were full so we took the two seats at the bar. I loved seeing the food be prepared and the care that the chef takes with making the food. My husband and I shared a pizza and it was fantastic! The owner has a few wines available, which is all that’s needed. The blackboard menu states that pasta takes a minimum of 30 minutes, and we saw why, because he does it all himself! Talk about amazing quality control! Another table ordered a bowl of the pasta and it was piled high and looked amazing. It is such a chill spot for a great meal. It’s not fancy, but rather casual and welcoming. The owner runs the show on his own. He was the chef, the prep-cook, the waiter, the bartender, cleaner & manager. We were very impressed with the entire operation and the warm welcome and delicious food!

It's a simple as it gets. Delicious food in a cosy family run restaurant. Don't get fooled by the small size, it's quite a treat not to be missed if you are in the area. Booking would be advised.

Been coming here for years. The pizza is the best I've had in Ireland. Delicious, fresh ingredients cooked up by an Italian chef. Friendly front of house. Charming and quirky interior. Love the place.

When an Italian friend tells us that somewhere has fantastic pizza, you listen. I’m glad I did. Definitely the best pizza I’ve had in Dublin in a very long time. Highly recommend Bottega Toffoli. Carlo is a lovely host and makes the experience all the better. Molto gustoso.

Best pizzas in Dublin at the best prices in Dublin. Toffoli is a gift from the Pizza Gods. Note: On my most recent visit the prices had changed considerably so I can't stand by my price comment above any longer but I'd say they're now charging what they're worth. Best pizzas in the city! But price definitely moved into the 20-30 per person category which is normal for Dublin.

Wonderful experience! We were lucky enough to get a walk in table. Make reservations if you want a table for sure. Great pizza and atmosphere. Limited wine menu - offerings are good. Overall amazing experience. Highly recommend!

Real italian food in Dublin. Great experience, dont miss it if you are in the area.

Unique experience! Carlo cooks for you while you're there. Had an amazing time in his place. Food (pasta & pizza) and wine were delicious. I'll go back for sure!

Lovely small Italien spot that isn't advertised in very many spots. We had the bruschetta and the Parma ham to start and they were both perfect. Of course the real party piece are the pizzas which are all very well made with excellent ingredients and the staff here are very friendly. Highly recommended!

Cosy little restaurant with a character, great music, there was a real passion by the owner for the food which was delicious and made with love. Quiet and relaxing atmoshere. Give it 6 out of 5 stars 🍀

Had the most amazing dinner here! Pastas were spot on made with fresh ingredients and the pizza crispy&delicious. The whole place is run by one charming person, from cooking to serving. Highly recommend!

Best pizza in town. You fell welcomed from the minute you enter the door. The concept of the place is very unique. They have only 4 sets of table, so make sure you book in advance.

Incredible. It’s easy to miss this little gem when passing by, but such a good find. When we were there they were working with just one waitress and the one chef. Service was friendly, drinks list was great - some of the nicest wine I’ve had. Food even better - pizza was beautiful, everyone who had pasta agreed it was the best they’ve ever had. Go here if you’re after high quality ingredients and authentic food you won’t forget

Amazing pizza!! Definitely worth the high price!!! In fact, that wasn’t a pizza, it was a masterpiece. You taste the good ingredients and the owner was such a nice person, we would come every day if we could.

If you've read the lower reviews and hesitate because of the price or for fear of waiting - stop. I almost made that mistake. The pizza is a miracle and absolutely worth it! You can see and taste the high quality ingredients and the love for food that is put into them. Also great service, provided by absolutely lovely people. Can definitely recommend the Pizza Peperoni, Pizza Capricciosa and Tiramisu! Thank you for a fantastic dinner!

Had a lovely family meal here. The pizza is probably the best in Dublin, and the experience is very cosy, with a very friendly waitress and a chef who is clearly passionate about pizza. When my son requested chillis on his pepperoni pizza, the chef came to ask if he might prefer the chillis infused in the sauce…which turned out to be simply delicious. We will be back again!

Had an absolutely lovely evening in Toffoli! The pizza was incredible and the atmosphere is perfect. Just a few tables available so call ahead. Thank you to Carlo for a lovely evening.

I was really looking forward to this but it just didn't live up to the hype. It wasn't bad, it just wasn't amazing. Tasted like pizza we can get anywhere really. The bruschetta was amazing but unfortunately the pizza wasn't.

The staff is very nice but the food is extremely overpriced. 30 euro for a dish of a bit of spaghetti and a small piece of fresh cod. The pasta dish and the entrance were drenched in olive oil (which I personally like). I would go back again if the pasta costs 12 euro not 30.

Lovely little Italian restaurant, although with the size of the place, they probably do more takeaways, because there’s not many tables. Only a small menu, but the food is exquisite and the Italian chef and his wife are lovely people.