1/5 Mohamed S. 11 months ago on Google
I
don't
understand
why
there's
so
much
hype
around
D'parkz.
My
experience
at
this
restaurant
was
truly
disappointing.
While
the
atmosphere,
ambiance,
and
service
were
commendable,
the
taste
of
the
dishes
left
much
to
be
desired.
Although
the
presentation
was
appealing,
the
actual
food
quality
was
subpar.
We
started
with
a
variety
of
dishes:
Chicken
clear
soup
(which
had
a
foul
smell
of
chicken
egg),
Fish
fingers,
dynamite
chicken,
crispy
double
decker,
and
sesame
chicken
were
decent,
but
it
seemed
like
they
used
old
oil
for
frying,
resulting
in
an
excessive
greasiness
that
made
me
suspect
they
might
have
reheated
frozen
items.
Moreover,
most
starters
were
served
with
french
fries
that
were
underwhelming
and
all
of
the
non
veg
starters
had
a
strange
vegetable-like
smell
(overall
Starters
rating
-
2.5
out
of
5).
However,
the
main
dishes
were
the
most
disappointing
part
of
the
meal.
We
ordered
Creamy
pesto
pasta,
Hakka
noodles,
and
triple
Schezwan
rice,
and
they
suffered
from
the
same
issues
as
the
starters—unpleasantly
reheated
and
an
overall
unpleasant
taste
(main
dishes
rating
-
1
out
of
5
stars).
On
the
brighter
side,
the
drinks
and
desserts
were
enjoyable,
but
they
were
nothing
extraordinary.
You
could
find
similar
drinks
and
desserts
for
a
more
reasonable
price
in
other
restaurants
(Drinks
and
desserts
rating
-
4
out
of
5).
Despite
the
pleasant
atmosphere,
ambiance,
and
service,
D'parkz
failed
to
impress
with
its
food
quality,
making
it
the
worst
restaurant
experience
I've
had.
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