4/5 Arun Parameswaran (. 2 years ago on Google
We
made
a
reservation
and
arrived
10
mins
before.
Our
table
was
not
ready
and
the
front
desk
requested
that
we
wait
a
bit.
Expected
a
delay
of
10
mins
to
setup
the
table
but
it
was
disappointing
that
the
wait
was
35
minutes.
The
restaurant
should
have
informed
us
of
the
delay
upfront
and
not
said
that
they
were
setting
up
the
table.
The
start
was
not
great.
However,
everything
else
after
we
got
seated
turned
out
to
be
amazing.
Service
:
Jordan
took
care
of
our
table
along
with
a
few
others.
He
was
friendly,
attentive
and
very
good
at
his
job.
Had
a
smile
on
at
all
times
and
gave
good
suggestions
about
the
food
options.
The
rest
of
the
waitstaff
were
wonderful
as
well.
5
stars
for
service.
Food
&
drinks
:
A
fully
stocked
bar
with
cocktail
options
and
a
good
selection
of
wines.
Options
for
food
start
with
a
raw
bar,
small
plates
to
entrees.
We
ordered
a
variety
of
food
and
everything
tasted
good.
Our
personal
favorites
were
the
crab
cakes,
fries,
heart
of
palm
salad
and
the
charred
octopus.
The
clam
chowder
was
yummy.
For
the
main
course,
everyone
who
took
a
bite
of
the
sea
bass
with
risotto
loved
it.
5
stars
for
food.
Ambience
:
A
fine
looking
restaurant
with
a
modern
and
upscale
feel.
Casual
atmosphere
with
seating
by
the
bar
is
available
as
well.
A
parking
garage
is
across
the
street
which
makes
it
convenient.
Pricing
:
Moderately
high
but
totally
worth
the
spend
for
excellent
food
and
service.
Will
I
return?
:
Heck
yeah!!!
Only
reason
for
the
4
star
rating
is
for
the
long
wait
time
despite
having
a
reservation.
Everything
else
truly
deserves
a
5
star
rating.
2 people found this review helpful 👍