This place is a regular dinner spot for my family. They have awesome chicken and eggplant parmigiana. The service is always spectacular. The atmosphere is lively and comfortable. The ow era are super great people. There is a small bar if you are solo dining. There are also tables outside. Beware the portions are out of control. You can split a dish and pay the split fee. The wine is good .

Loved this small local Italian restaurant. Lots of parking. Inside and outside dining. I had the brazino, others in my party had scallops and eggplant parmesesen. Very nice service and no rushing us out. The food, amazing...everyone in the party thoroughly enjoyed their meals.

I can't describe what delicious food. One of the best 👌 in Naples FL, for sure. And the service amazing too. John was incredible with our family. This became one of our favorite restaurants. Guys you are incredible, and the chef, I don't have words, is too much. Congratulations!!!!!!

Date night was a success. We moved from NY 3 years ago and every Italian spot we have tried for dinner has been so disappointing until now. Food was amazing, Service was great thanks to Chris. Can't wait to come back for dinner. The meatball to start is a must!!!!

Great restaurant! I had lunch here - both the food and service were great. I had seen the chicken parm online, but it wasn't on the lunch menu, so I asked and they made it for me anyway. They also made the meatballs as an appetizer, which were delicious. The chicken parm was perfect and the sandwich was good also.

Always one of our favorites for Italian cuisine here in Naples. Fresh creative homemade dishes. The sauce is excellent.

I have heard of Parmesan Pete's for a while and finally decided to try it. I tried going during season without a reservation and was turned away. So this time I played it safe and made a reservation I arrived at 5:15 and was promptly seated. This restaurant has a family vibe to it and can get very loud considering how small the restaurant is. This is not a romantic place but great for a casual family outing. The server brought out 2 type of bread, one focaccia like and the other which a crunchier crust. Both breads were very soft and soaked up the marinara or olive oil that it was served with. As an appetizer I tried the fried meatballs. They were rather large size and filled with ricotta. They were super tender and juicy. While ricotta gave it a creamy texture. For my main I had the chicken parmesan. This chicken Parm was good for 2 meals. It was absolutely massive. I was concerned that it would be over cooked but was surprised that it was crunchy on the outside while not overcooked on the inside. I also tried the chicken giambotta. While I thought the chicken Parm was good, this dish was the winner. The chicken was perfectly cooked and tender. The sauce was salty and additive, I was considering licking the plate. The dish also has hot peppers that give it a nice kick, tomatoes, mushrooms and a delicious sausage. You are doing yourself a disservice if you go here and don't get that. Overall the food was really good, service was on point. I will be back.

We walked into this place not knowing anything about it: WOW! Really good food. Packs in the locals. I don’t know how in the world my friend ate the entire chicken parm. Happy hour wine prices are what happy hours are supposed to be. Totally recommend Parmesan Pete’s.

Wow! Glad we found this one just off I75. Service was amazing, very friendly, attentive but not over-bearing. Meatball with ricotta app was amazing. Blackened cod had strong flavours from the spice, lemon sauce and caper berries. Try it if you like bold taste. The arugula egg salad was very tasty - the beans and nuts are a great addition. Cannoli with pistachio - more please! My only recommendation is an upgrade on the wine list - the quality doesn’t match the food.

Love this place! Super friendly service. We had the pasta e fagioli, veal parmigiana sandwich, and a flat bread. All were delicious!

Very good experience. Our server, Chris, was extremely friendly and had a great sense of humor. I will definitely eat here again!

Omg this place is great. The food is The best Italian food in Naples. The prices are reasonable for the portion sizes they serve you. The Wait staff is so very friendly. Outdoor seating is also available.

Great New York style Italian food. Huge portions. Just watch the hours, they close between lunch and dinner. Eat inside or outside on tables near the fountain

Wonderful food and service. Between the three of us eating here, all clean plates. Would recommend for some good Italian.

This restaurant is a must try if you haven’t done it already! Be prepared to order a to-go box for your meal, because you will never finish your meal. The staff is nonstop and has only one speed and that is FAST! You will not see any of them walking! We were fortunate to have Ashley waiting on us and the service was absolutely fabulous! I met Parmesan Pete and Maria, the owners of the restaurant and they were kind enough to let me into the kitchen to shoot the staff. Make a reservation or you are going to to wait because everybody wants to eat at Parmesan Pete’s. Check the food dishes out below and you’ll see exactly what I’m talking about. Everything is tasty and in quantity. if you want great service ask for Ashley (photo below, although I’m sure that all of the staff is very efficient). Be sure and leave a Google review for these folks because they rely on great reviews and really should have a five star and nothing less!

Well ... we will just let the pictures speak for themselves ... if you are looking for great food a bustling crowd and great service Parmeasan Pete's is the place!! if you are wondering if the pre dinner bread is any good or maybe the Arancini that would be the pic of the EMPTY plates...so dang good!! Entrees were veal parm chops and Pete's pasta bowl...both absolutely delicious... only wine and beer but if that is the only issue I will be going back repeatedly. didn't see a single dish around us that didn't look amazing. Our bartender/server Jackie was spectacular and deserves this personal shout out!

We didn’t have reservations and was lucky to get 2 seats at the bar. The place was packed. The food was excellent and the service was too. Everything we asked for we got. I’ll definitely be back soon. We had the clam linguine pasta and chicken parmesan pasta.

Hmmm...where to begin... I had the Milenase chicken. It was nothing like I had ever experienced before.. not in a good way. The piece of chicken was pounded to within a centimeter of its life.....in other words extremely thin. It being that thin, it shouldn't have been a surprise that it was quite dry. It was covered with arugula, tomatoes & balsamic. No hint of lemon (which was listed as an ingredient & most chicken Milenase dishes have). I'm not sure how this is possible but the "topping" made the chicken mushy yet the dish was still dry...The meal was very bland with only a bit of flavor from the balsamic & a hint of pepper from the arugula. Another friend had the scallops, which he couldn't eat due to them being extremely salty. He mentioned it to the server, but she didn't seem to care. Another friend had the Pasta a la Pete, which she could only eat but a few bites. It had a very odd fishy-earthy taste. There was seating outside, which was nice. The meals were very expensive for food that was barely edible. This place has good reviews & maybe it was just a bad night, but that is our first & last visit there.

Fantastic restaurant! We came here for early bird dining. Bring cash. We ordered so much food and everything we ate was amazing! The place was filled and not an empty seat. Staff was great they even had the owners daughter helping she was super cute. Great to get them learning early. We had plenty of food left over to take with us. We were too full to order dessert but will for sure try some next time.

Had a great evening for my mother-in-law‘s birthday at Parmesan. Pete’s the ambience was spectacular. It was a nice cool night and we were able to sit outside. Our server was excellent and the food was delicious.

I had been wanting to try thus place for a while based on some reviews, and the other night finally got got a chance to eat there. It was a disappointment to say the least. Had the bruschetta, which was really uninspired and bland. The main courses were, at best, average. The chairs they had for seating outdoors were perhaps the most uncomfortable chairs I have ever sat in at a restaurant. What can I say?

My search for solid Italian food and Italian restaurant environment is officially over. From the second we walked in, the noise, the crowd the smell sent me home. After many recommendations, we made the 20 minute trip from Estero and it won't be our last. We ordered a bottle of our favorite LA Crema, with shrimp oregonato and the burratta bruscetta. Honestly oreganato should be clams only but it was good. The burrata bruscetta was good as well. Now, the main courses. Stellar. I had the papardelle carbonara with fried egg and grilled chicken. DELICIOUS. It was so damn good. My photos will be misleading bc they smothered it with parmesan at my request. My wife had the chicken prosciutto. Man...delicious. perfectly cooked chicken and marinara sauce is so good. Made from pure plum tomatoes wrapped in prosciutto. It tastes homemade. I can't wait to go back. The wait staff is rotating like a busy Italian restaurant in lower Manhattan, like the good old days.

Absolutely delicious food. Everything from the fresh bread to the Caesar salad to our entrees which we ordered the Torellini and Veal Parmesan was fantastic! A must stop when in North Naples