We walked into this thinking it was another hot pot place. It come to find out that they cook it for you and the service here is def on point. They let us choose where we wanted to sit and give us enough time to look over the menu. The food looks good and taste great. I def recommend this to everyone. Beats going to flushing fighting for parking to wait 2 hours and then eat.

So - we ordered like 5 different dishes. 5 minutes after we put the order, everything was served on our table. I won’t complain the service/speed, but as I worried, the foods are all stale. They definitely pre-cooked (or even just microwaved the package). The fish tastes like frozen fish (but they charged for a live fish price), the beef tastes also very weird - too much starch, I get the point they want to make the beef tender but definitely over shoot it. I live in the area and definitely won’t come again.

Have been coming back multiple times! Love the combo and all the side dishes that come with it 😋 Portion sizes are huge so there’s always enough for takeaway.

We got the small pot enough for 2 people with add on of enoki mushrooms! My girlfriend and I really liked the soup.. hot and goes well with rice.. the servers were really nice and spoke both English and mandarin.. they served us corn drink too.. I recommend checking out.. their Chinese jello dessert was good too.

The food is good. Fish was tender and fresh. The side of dish was also good. The gizzards was soft and tasty. I would like to come back.

Delicious food and excellent service! The food came out really fast but everything tasted very fresh and high quality. Also, the service is very friendly and make sure you have a good experience - will definitely come back!

Best spicy sauerkraut fish I’ve had. Service is very quick and fish is fresh. Highly recommend!

A delightful array of Chinese dishes, each crafted with skillful culinary precision. The Suan Cai Yu (酸菜鱼), a spicy and sour fish soup, boasts tender fish slices immersed in a vibrant broth, lively with pickled vegetables and a kick of heat. The Nuo Mi Lian Ou (糯米莲藕), or glutinous rice-stuffed lotus root, is a sweet and savory masterpiece, with its delicate slices revealing the sticky rice within, a testament to the dish's comforting textures. The Jiao Ma Ji (椒麻鸡), a Szechuan pepper chicken, presents an intricate balance of numbing ma-la spiciness and topped with fresh herbs that add a burst of color and freshness. The dining experience is further enhanced by the commendable service, where waitstaff attend with exceptional grace and attentiveness, ensuring a meal that is as pleasant as it is delicious.

This is an amazing sauerkraut fish place! From the food to service, everything is top-notch! Hands down some of the best service I’ve received at an NYC restaurant. The two person set menu is more than enough to leave my wife and I stuffed. Would definitely come back!

The food and service is great! They are very attentive and informative if it’s your first time. We ordered the fish pot and beef pot — both were delicious.

One of my favor place in nyc! Great food, great flavor and outstanding service compared to other flave in flushing. 100% will come back again