2/5 Patrick D. 3 years ago on Google
2
stars
and
here
is
why:
plus
3
for
the
food,
minus
2
for
the
bad
service,
plus
1
for
the
outdoor
area.
We
went
with
4
people
and
opened
them
up.
We
were
the
only
people
there
for
30
minutes.
Per
usual
they
put
the
covers
on
the
table
(olives,
bread,
cheese)
and
we
didn't
even
touch
it.
We
ordered
1/2
bottle
of
wine
and
the
man
complained
to
us
that
we
"don't
drink
enough
wine."
That
was
strange
and
uncalled
for.
For
food,
3
of
4
people
got
fish,
I
got
bitoque.
The
fish
looked
good
and
came
with
broccoli
and
potatoes.
I
asked
for
the
bitoque
to
come
with
broccoli
(instead
of
chips
or
rice)
since
it
was
already
being
cooked
and
the
server
man
got
angry
and
yelled
at
me
that
it
was
not
possible.
I
don't
get
it
-
how
hard
would
it
have
been
to
change?
The
fish
was
good.
The
bitoque
was
overcooked.
The
chips
were
good.
When
it
came
time
to
pay,
we
were
charged
€1.20
for
bread
and
olives
because
when
they
came
to
take
the
covers
away
before
the
main
courses,
we
said
"we
may
eat
these
so
let's
keep
them
for
now."
We
didn't
touch
them,
though.
The
server
/
old
man
refused
to
take
the
€1.20
off
the
bill
even
though
it
was
obvious
they
hadn't
been
touched.
Fair
enough.
But
then
he
started
yelling
and
raising
his
voice
again
at
us
telling
us
it
was
our
fault
etc
etc.
Look,
I'm
not
fussed
about
€1.20
but
I
felt
very
poorly
treated
as
a
customer.
From
being
told
I
don't
drink
enough,
to
the
substitution
on
the
bitoque
(a
very
small
ask
in
a
deserted
restaurant)
to
the
bill.
Unfortunately
the
bill
incident
was
the
last
for
us.
The
restaurant
won't
see
us
again
even
though
we
live
3
blocks
away.
It's
a
shame
to
lose
customers
over
such
a
small
amount
of
money
and
very
bad
customer
service.
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