Got the hot spicy shrimp, bean curd with egg yolk, green beans, fish with pickle soup, dry pot chicken, sizzling beef, storm fish fillet, eggplants with garlic sauce, braised seafood with bean curd, and sliced pork with spicy garlic sauce and dry pot cauliflower. I HIGHLY recommend the cauliflower and fish with pickle soup. Tastes absolutely amazing, service is friendly and very accommodating. I like how quickly the dishes always come out

We are first-time customers here. Both the food and the service were excellent.A good range of authentic Szechuan cuisine, including hot, numbing as well asless hot alternatives, the selections  will definatly keep  us coming back as there are so many things to try. We order egg rolls, non spicy wonton, pork with woodear mushrooms, and seafood with crispy rice crust. All were very tasty, and the portion sizes were huge. Great food and service. I can't wait to come back.

We tried the Storm fish, fish in pickle soup, dry pot cauliflower, and wood ear. Everything tasted incredible, and the food came out fast. I would HIGHLY recommend ANY fish dish, as well as the dry pot cauliflower. The portions were enormous. Service was also really friendly and accommodating!

Great place. You want to arrive before 6pm on a Saturday night because they get really busy. We shared the Dry Fried String Beans, sizzling beef with black pepper, eggplant with garlic sauce, and Kung Pao chicken. The string beans were spiced perfectly and were cooked perfectly. The Sizzling Beef was so tender. The sauce with the eggplant was amazing and the eggplant was delicious. The Kung Pao chicken was good but not spectacular like the other three dishes. The staff delivered great service and I enjoyed the down to earth vibe of this restaurant. They have their own parking lot.

My wife and I sat down and ordered sirloin beef soup, Dan Dan, noodles, and sizzling beef. With no exaggeration our food came out in approximately two minutes. Piping hot…how they manage to do that, I have no clue, but I’m so thankful!! The sizzling beef was amazing. The sirloin beef soup was spicy, hot, flavorful, and tender! Dan Dan noodles were very hot and flavorful and authentic left my mouth feeling numb and tingly as I’ve heard it should. Without hesitation, whenever we are in the St. Louis area again, we will be back.

Excellent authentic chinese dishes. Large portions and full of flavor! Spicy popcorn chicken is amazing!

Very good food here! Definitely want to explore other menu options when I return and am excited to do so soon! Very generous with free rice portion and I thought their plates were very cool. The bean jelly noodles were a very good cold appetizer with a delightfully tingly amount of Sichuan peppercorn, the green beans were good and fresh tasting with a punchy ground pork seasoning, and the bingfen/ice jelly was a cool and refreshing way to finish the meal. First time I tried to go on a Sunday night it was super super busy but I went just after they opened for lunch and barely had to wait at all.

Authentic Chinese food, reminded me of our trip to China before the pandemic. The szechuan fish had that numbing heat I have rarely found in the US. There are a lot of options but not overwhelming. The garlic eggplant just melted in your mouth, so good! Service and atmosphere were nice as well. We will return to chilispot soon.