1/5 Alexander V. 2 years ago on Google
WARNING:
SCAM
ALLARM
You
shall
avoid
this
restaurant,
if
you
are
a
foreigner.
We
booked
this
restaurant
over
the
fork
and
actually
have
been
looking
forward
to
eating
here.
They
are
mentioned
in
the
slow
food
guide
(they
have
been
awarded
a
snail).
Upon
arrival
there
was
quite
a
confusion,
unfortunately
we
got
in
the
hands
of
a
waiter
who
was
everything
but
accommodating,
a
tall
guy,
quite
bully,
who
takes
care
of
the
tables
in
the
far
corner
of
the
first
hall.
So,
the
table
was
not
ready
and
the
mentioned
waiter
tried
to
push
us
back
claiming
we
don’t
have
a
Reservation
(the
restaurant
was
full
at
the
moment).
After
presenting
him
a
confirmation
from
the
fork
he
started
arranging
a
table
for
us,
which
took
him
a
while.
Nevertheless,
we
got
seated,
it
took
us
another
20-30
min
to
order
the
food.
We
order
the
Florentine
steak,
one
side
dish
and
starter.
For
the
steak
they
could
only
give
us
at
least
1,3
kg,
okay
understandable.
All
in
all
it
took
for
the
food
ages
to
arrive
and
we
saw
the
waiter
rather
cleaning
other
tables
or
preparing
them
for
Monday
(we
were
on
Saturday
there
and
they
are
closed
on
Sunday)
then
taking
care
of
our
table.
In
the
meantime
the
restaurant
got
empty,
but
even
then
it
was
sometimes
difficult
to
get
hold
of
the
waiter.
Then
we
received
a
bill
and
here
we
go:
he
put
2
side
dishes
and
our
Florentine
steak
suddenly
became
a
chianina
steak;
we
clearly
ordered
the
Florentine
steak
and
while
we
understand
the
quality
difference,
that
was
not
our
intention
to
eat
it
(not
to
mention
sharing
1,3
kg
of
meat
between
two
persons).
We
drew
his
attention
to
the
bill:
he
removed
the
second
side
dish,
while
told
us
we
had
chianina
steak.
So
all
in
all
we
still
don’t
quite
understand
what
happened:
did
they
serve
us
chianina
steak?
Did
they
serve
us
the
Florentine
steak,
but
the
guy
put
the
chianina
steak
instead
to
make
some
money
on
side?
We
just
gave
up,
paid
the
bill
and
left.
All
in
all
it
spoilt
our
holiday
and
unfortunately
just
confirmed
the
reputation
the
folks
from
Florence
have.
Nevertheless,
unless
you
are
fluent
in
Italian
and
okay
with
going
there
(the
restaurant
is
next
to
the
airport),
try
to
avoid
it.
When
there
stick
to
the
dishes
on
the
menu
where
there
is
no
way
to
trick
you
or
any
room
for
discussion.
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