The food was only okay, very over priced compared to the quality of other DFW steak restaurants. The service and atmosphere were nice and a very classy vibe to eat. The drinks and dessert were the best part.

Everything about B&B is amazing. From the atmosphere to the food and service. It's pricey but worth it imo. We started with a couple appetizers. The meatballs and thick cut bacon. They were so much BIGGER then we thought. Usually up scale restaurants have small servings, Not This Place! Lol. Me and my wife shared a porterhouse for 2 for the main course. We got a medium rare cook and it was cooked to perfection. The meat is definitely on the expensive side but the sides are priced fairly. Everything was delicious. We enjoyed baked potatoes, Mac and cheese as well as some of the steak fries (which were HUGE as well) The wait staff is so attentive when it comes to left overs. They will box it up for you as you finish up or slow down. They were also great about replacing used silverware and cold water to drink. I was very impressed with the level of service. We finished up by sharing a slice of chocolate cake. Which was so tasty. I would 100% recommend this restaurant to anyone looking for some very nice cuts of meat. They have kobe and wagyu choices I have my eye set on for the next trip! Treat yourself to a wonderful night of getting stuffed and visit this amazing establishment.

Celebrated my 31st birthday there.. Their food/menus are sooooo delicious...food was great... it may be pricey but the the serving portion size is huge.. and I would like to acknowledge our awesome server AARON, thank you for an excellent, amazing, and phenomenal service!!! Aaron is very approachable and patient...

Great service great food overall wonderful experience. We will definitely be back. I had the ribeye and wife has the sea bass it was so delicious. The berry butter cake dessert melts in your mouth. 5 stars!

OMG! Melt in your mouth, perfect temp meat, amazing sides, and mouth watering desserts you don't want to miss. They also have a killer cocktail program. I highly recommend you check this place out!

My best friend took me here for my birthday and OMG EVERYTHING WAS AMAZING! From the food to the service 😭! I told my best friend I was tired of the high end steak houses because we go all the time and I feel like it’s basic now but this place EXCEEDED my expectations. The steak melts in your mouth! The lobster stuffed crab is amazing. Most restaurants lobster comes out rubbery but here omg it’s sooooo juicy and the right texture! Shout out to the chefs for sure! Everything was so flavorful. Im definitely recommending this place to my friends and family. Oh our waiter Jose was awesome. He didn’t even feel like a waiter I felt like a friend was serving us. I was surprised by the price when we got the bill. Like how is food like this so affordable?!?! It’s sooo goooddd so I was shocked when it was around $300 for two which included a couple Alcohol beverages! Normally we spend $500-$700 at other higher end steak houses and their food are so basic and not as flavorful! Definitely a new regular here 💖💖

Restaurant week always starts at B&B Butchers. Great service from Abby and delicious food. We enjoyed potato and leek soup and meatballs in marinara. Our main courses were a Reuben sandwich, which was flavorful and tender, served with slaw and steak fries, and the Hill Country burger, featuring smoked sausage and pepperjack cheese. It was perfectly cooked; the smoked sausage had a mild smoky flavor and was also served with steak fries. Our sweet server surprised my husband with a piece of decadent chocolate cake. It was the perfect end to a perfect meal.

I rarely give places 5 stars but this place is here definitely deserved it. Had my first beef welling and it was delicious,juicy and flavor! Mac and cheese was great very cheesy and the calamari was great as well plus the drinks were pretty strong. The service here is fast and great costumer service. I will definitely be coming back again.

Outstanding and scrumptious. Their cuts of steak are among the best in the metroplex. Love the bacon wrapped shrimp app, the sauce was amazing. One thing I'd suggest are rubber wheels on the dining cart, it was slightly annoying because I sat right outside the kitchen at a small 2 top and kept hearing it pass by over and over again. Other than that it was a fantastic meal!

We had reservations for Saturday night for a birthday celebration. They put us in a private room which was their butcher shop. It was a great atmosphere and we enjoyed the room. The waiter was very attentive and always around when we needed him. The Calamari was amazing, so tender and fresh. We also ordered the Lobster Mac & Cheese, and the American Wagyu Ribeye. Both were very good, the steak just melted in your mouth. The waiter even cut up the Birthday Cake and did a great job. The only reason I did not give 5 stars is for the non cash sur charge. In todays time, why am I having to pay for you to take credit cards. Who carry’s cash and eats at high end restaurants? Other then that, it’s a fantastic restaurant.

My husband and I are big fans of trying different steakhouses and this was our first experience at B&B Butchers. Wow. We loved the decor, ambiance and most importantly the food. Our steaks were absolutely delicious, the tomato soup was the best I’ve ever had and the au gratin potatoes were truly amazing. The cherry on top was the Berry Butter Cake. I’d drive an hour back to Fort Worth to eat just that. Aside from the food, the wait staff was on top of it, quick to attend to our needs and had wonderful recommendations. This might have been our first time here but it certainly won’t be our last. Thank you for a wonderful night!

One of my favorite steak places in DFW. The butcher's butter cut is their primary dish, but they have a variety of cuts available as well as some great seafood. Drinks were ice cold and strong, and the service was exceptional as well. Will definitely be back.

The ambiance is perfect and the presentation of the food is on point, but unless you are only eating a steak, I would recommend you pass on this restaurant. The food lacked flavor. For the price point, flavor should not be on the back burner. If they work on how to proficiently season the food, this restaurant will definitely be a contender for the more tenured 5 star restaurants in the DFW area.

A couple times I've been here generally speaking food is good, not exquisite, but decent. Soup can be oversalted at times, crème brûlée crust too bulky and sugary, not at all what it supposed to be, especially if we speak upscale restaurant level, sauces and spices on salads and entrées are too heavy for my personal taste and left me with a slight heartburn every single time, not to mention that here and there staff forgets to pay attention to basic detail. All in all, unjustifiably overpriced and the general vibe is less than welcoming. Not a place to return to.

We had a work dinner upstairs and the food and staff were on point. They even participated in the fun of gambling out Christmas money on the big spinning wheel up there. Had a bone in Ribeye, Filet, Ceab Cake, Shrimp Cocktail, Bacon, Meatballs, and a Caesar Salad. All was delicious and the two types of old fashioned I had were both good. I didn't see the bill. Luckily 😊

Excellent food and service. Came in for the first time to celebrate my birthday and was blessed by the staff and good company. You have to try their steak and bacon appetizers and entrees. Best place for a dinner date in town!

Atmosphere was amazing and worth every penny. Highly recommended. Food was savory, staff was attentive and very entertaining. My daughter had the surf and turf but I missed grabbing a picture prior to her devouring it.

Our favorite restaurant in Fort Worth. We each ate salad. Nancy says best wedge she’s eaten. We ordered Porterhouse for two onion strings and corn soufflé. We’ll have leftovers for Christmas dinner. Our favorite desert is Berry Butter Cake. Everyone on the staff is top notch. Always good service and friendly. Managers speak to us each visit.

My boy wanted a steak dinner for his birthday today. He specifically wanted a “28-Day Dry-Aged A5 Japanese Wagyu Ribeye 12oz.” I’ve never paid $250 for one steak before but it’s what he wanted so why not. The boys mom and I chose a couple of prime tenderloins. All the steaks were outstanding as expected. The boy shared a couple bites of his steak with his mother and I. Man that Wagyu steak tasted like butter. So tender, juicy, and packed with flavor. My son was quite pleased with his choice.

My husband and I came here for our Anniversary. The service was exceptional, nice atmosphere(we could hear each other talking), and the food was good, hot and fresh. The potato au gratin was a little crispy to me; just depends on what you like.

I stopped in to treat myself to the A5 sandwich. The restaurant was nice and quiet and the server was extremely nice and knowledgeable. Our table had the chicken shank which was moist and juicy and very flavorful as well as the loaded mashed potato’s which were amazing and the corn soufflé. The corn soufflé was sweet and was okay, would not order again due to the texture not something I enjoyed. The A5 sandwich was so delicious, the bread was thick and toasty and held up well to the thick and tender steak which had a nice crust from being fried which did not deter the flavor and tenderness of the meat . The sauce was sweet and complemented the steak very well. It was also very filling and I was almost unable to finish it. My only concern was the server, while talking to us asked why we were in town and there, I stated I’m treating myself for an early birthday meal. He said well we will be glad to help celebrate you and I declined. He pushed it a few times with me saying no thanks but I finally said ok. I had declined because we had plans to have dessert elsewhere so when he asked if I would like cake or cheesecake after us trying to decline, we chose cake. It appeared by the server this would be complementary. I am not complaining about the price whatsoever, just the principle. I am just stating that to be pushed what appears to be a free dessert after declining a few times and then to be charged for it was not okay. As our sever was great in all other aspects, that was a bit off putting.

Nice ambiance, good food - just a tad expensive compared to some other fine dining restaurants. The Brussels sprouts and BLT salad were awesome. We didn’t get steak because they all felt overpriced. The seafood did not disappoint.

Celebrated my birthday during DFW Restaurant Week. Chose B&B Butchers & Restaurant as they offered a pretty extensive list of selections, rather than the usual 3 or 4 choices that most restaurants provide during Restaurant Week. Pictured are the B&B Steak House Salad (almost a meal in itself), Snake River Farms Pork Chop and Classic Creme Brulee. All were excellent and the Restaurant Week price was at a significant discount. The wait staff was great too. It's a bit on the pricey side but I'd go there again to celebrate another special occasion.

With all the ups and downs of covid this place is maintained a high standard and it's service and employees reflect this attitude. Best steaks in town and always cooked to perfection. The lobster mashed potatoes side dish is not too be missed. I'll be back soon!

OMG probably the best meal I have eaten out in forever. We did the 360 restaurant week menu. Started with the filet mignon salad ☆☆☆☆☆..... amazing. I also recommend the chef tommys bacon☆☆☆☆☆. Second course I ordered the Salmon. Now the entrees are great but dont forget the sides its a la carte but they are big enough for multiple servingsit says it feeds 2 but it definitely more than that. Mac and cheese 🧀☆☆☆☆☆ Brussel sprouts ☆☆☆☆☆ Potatoes ☆☆☆☆☆. To wrap up the meal the creme brulee. I was full at this point of the meal and still couldn't stop eating it. It was light, not too sweet and silky. ☆☆☆☆☆. I will be back.

This wasn't my first visit but it was a special visit for sure! Everyone, other guests as well as staff all joined in wishing me happy birthday! I was quite spoiled with the W5 Wagu Ribeye, Lobster Mac n Cheese, Lobster mashed potatoes, bacon 3 way appetizer and some delicious drinks and dessert!!! Everything tasted incredible and the service was impeccable as always!