2/5 Alex 1 year ago on Google • 17 reviews
This
used
to
be
my
favorite
place
to
eat,
specifically
for
their
Red
Curry
Ramen,
back
in
2016-2018.
When
I
first
had
the
the
dish,
it
was
unlike
any
other
I've
tasted
before
and
it
was
honestly
very
memorable
to
the
point
of
me
still
thinking
about
it
years
later.
I
moved
away
and
was
finally
back
in
the
area
to
go
and
have
a
bowl.
I
was
very
excited
and
awaiting
the
exact
same
flavors
I've
come
to
love.
Sadly,
this
was
not
what
I
got.
The
quality
and
flavoring
of
the
ramen
was
lacking.
There
was
literally
no
flavor
to
the
broth,
it
tasted
like
water.
They
loaded
it
up
with
noodles
and
barely
any
toppings.
The
only
toppings
inside
the
bowl
were
a
few
pieces
of
cabbage,
one
egg,
and
about
three
slices
of
fish
cake,
one
strip
of
seaweed,
and
a
tiny
sprinkle
of
green
onion.
Pork
Belly
was
not
good
at
all,
I
didn't
eat
it.
At
first
I
noticed
that
the
bowl
didn't
look
as
hearty
as
I
remembered
but
I
thought
that
the
color
was
still
the
same
so
I
had
hope.
It
looks
just
like
what
I
remember
but
when
I
had
that
first
bite
I
immediately
regretted
my
decision.
I
ate
as
much
as
I
could,
but
I
ended
up
just
giving
up
and
taking
the
loss
because
it
was
not
enjoyable
at
all.
I
paid
$13
(Closer
to
$16
total)
for
this?
The
service
is
always
good
there
and
the
people
are
always
nice
and
the
restaurant
itself
is
cute,
but
I
feel
like
they
might
be
cutting
corners
when
it
comes
to
the
quality
of
their
ingredients
now.
I
would
be
willing
to
pay
the
price
if
I
got
the
same
quality
meal
but
no.
I
will
not
be
returning.
Very
sad
to
know
that
I'll
never
get
to
experience
that
dish
again.
:/
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