5/5 Vineet S. 5 years ago on Google
I'd
heard
a
lot
about
this
place,
that
it
was
designed
by
Rocky
S.,
the
famous
Indian
fashion
designer.
The
place
is
a
culmination
of
his
travels
across
the
world
and
his
love
for
food.
The
menu
is
intricately
designed,
and
so
is
the
furnishings
and
decor
of
the
place.
Everything
lives
up
to
the
name
and
the
fame
-
even
the
bar
counter
is
a
suave
looking
one
with
good
looking
glasses,
tumblers,
and
bottles
of
liquor
stockpiled
at
the
back.
I
went
there
with
a
couple
of
my
friends
on
a
week
night.
We
called
for
a
couple
of
cocktails,
I
ordered
no.
13
which
was
a
whiskey,
coffee
liqueur,
bitters,
orange
twist,
and
smoked
hickory
wood
and
I
absolutely
loved
the
taste
and
even
the
presentation.
For
starters,
we
ordered
the
Athens,
the
Monte
Carlo,
the
Cairo,
and
the
Sienna
Pasta.
I
tried
everything
and
liked
most
of
it,
but
I
absolutely
loved
the
Sienna
Pasta.
What
intrigued
me
was
that
all
the
starters
were
served
with
Hummus
but
the
plating
and
presentation
was
absolutely
fabulous,
quite
becoming
of
the
plating
that
I've
seen
in
pictures
of
Michelin
star
restaurants.
For
main
course,
we
ordered
the
Venice,
which
was
a
vegeterian
burger
and
was
absolutely
delicious.
We
also
ordered
the
New
York
and
the
Antalya,
both
pizzas
-
with
wafer
thin
crispy
crusts,
and
tasted
great.
The
we
ordered
another
round
of
cocktails,
and
I
called
for
the
no.
3
and
16,
one
of
which
no.
3
was
a
bourbon
based
cocktail
and
no.
16
was
an
Irish
whiskey
based
cocktail
-
and
I
absolutely
loved
both
of
them.
Then
we
called
for
desserts
-
the
Catalonia,
the
Peru,
and
the
Piedmont,
and
I
have
to
admit,
these
were
some
of
the
best
desserts
that
I've
had
in
a
very
long
time.
Each
dessert
was
a
star
in
its
own
right
-
the
plating
and
the
presentation
was,
again,
becoming
of
a
dessert
from
a
Michelin
star
restaurant.