Walking passed this little restaurant several times we decided to book a table outside in the back that same evening. Such a great find, the food and service was excellent. Definitely order the raw purple Gallipoli prawn starter, the raw tuna was amazing too!

Excelent food and more then excelent staff! they were Very very Nice! try the Tuna and the eggplant (Vegan menu)...loved Both! Ciao, Scolari!

Very accommodating and friendly staff, small menu, with one vegan dish: orecchiette a lla Ragu, instead of meat it has seitan, ask for no cheese, very tasty! Salad was actually my favorite thing, also hold the cheese. The chef made us a special dish, so we could try two pastas, spaghetti with fresh cherry tomatoes, basil sauce, pepperoncino and olive oil. The waiters made it a very lovely experience.

I will give it 5 stars because this restaurant was definitely overlooked. The service and the food were exquisite. The waitress were all very friendly and chatty, gave us some tips for the food and the city too. They made accomodations for our food preferences without any problems. I would definitely recommend it and come back. Super fresh food including the fish carpaccio in my picture. All raw!

Absolutely delicious. You need to come here! The maitre d’ was so friendly and all the other waiters made us feel totally at home! The food was incredible and they were so attentive. Of all the places we have visited in Puglia in the past week, this was the best. Thank you so much! It was a 4.8 when we found it on google, a 4.9 after my review, but deserves a 5.0!! It’s not often we would take the time to leave a review so this place must really have made an impression!

Loved the interior, friendly staff, amazing food

Great experience but highly priced. W're a Group of 6 that all had their fish tasting menu. 7 dishes that all w're delightfull. So was the local White wines we enjoyed to the meal. However euro 55 / pax is certainly in the high end.

Best restaurent in Town!

A perfect evening out! The service was great and very nice! The waiter knows a great deal about food, quality of food, the way food is prepared and what is used for what. A great experience and we actually stumbled upon this lovely restaurant by chance. If we were living close by we would be regulars. They are open since 24 years (opened with the secret garden). Thank you for this lovely evening!

- our food (fish) was tasty but the portion were very small and for that overpriced - waitress was engaged but strange (oil and vinegar was not allowed to put on the salat by myself, he has done it) - fish was unfortunately not fresh (thawed)

Nice place, best if you pick up long selection menu with fish/seafood. You will find a number of interesting tastes and their combinations. When good weather it's feasible to sit in internal yard, where there is wind. The only disadvantage, the position of the restaurant does not assume sea view perspective.

Nice place. Good food. Very touristic but I think everything is in this beautiful area.

On the plus side, friendly staff, wine selection (and tips from waiter) are quite good Regarding the food, we took the meat menu (primo + second). Primo was lacking taste, secondo was simply fries (poorly done) and fried meat with little taste / preparation to it

Fantastic dining experience. The place is cosy and elegant and the owners are lovely. I went several times for dinner while in my holidays and they always recommended me what dishes & wine to try, as well as they told me a lot of things about the territory and the local products they use. I was amazed to see how many vegetarians options they have. The quality of the food is amazing, fresh and local, and so is the taste, traditional and creative at the same time, so many flavours to try! I enjoyed a lot the Pinse (a new pizza made with rice & soya flour) , the soup of the day, as well as the traditional fave e foglie. Also my partner enjoyed a lot the fish dishes, particularly the crudite and gamberi viola. Desserts are great too. We would definitely come back and recommend it!