This place was great. Really good service, always attentive. The food as a whole was really good, but I felt like it was too elaborate as well. I think one or two elaborate plates would’ve been enough but it was everything. The tomato salad and pâté are a must. One very fresh and the other very smooth. The tomato pasta was delicious, definitely one of their best dishes. The mains were all good. Specially the duck leg with gnocchi, which I’m not usually a fan of but I was pleasantly surprised. The desserts were both good and nicely portioned.

(Translated by Google) It was a delicious culinary experience, the terrace very comfortable and pleasant, the staff and excellent attention and the food and drinks could classify them as delicious and of another level in terms of presentation and flavor, very well served and presented. The place he occupies is earned. Very highly recommended. (Original) Fue una experiencia culinaria deliciosa, la terraza muy cómoda y agradable, el personal y atención excelente y de los alimentos y las bebidas los podría catalogar deliciosos y de otro nivel en cuanto a presentación y sabor, muy bien servidos y presentados. Se gana a pulso el lugar que ocupa. Muy muy recomendable.

Second time in Monterrey after 30 years and I had to eat at Pangea! I made a reservation for 12 people and they gave us a beautiful private room. Everything in the menu was amazing, great food, spectacular service. We even ordered desserts because dishes looked so delicious! I really enjoyed our lunch and would love to come back next time we visit MTY!

I had an absolutely delightful experience dining at Pangea in Monterrey. Ordered the shrimp plate and it was simply delicious - beautifully cooked and packed full of flavor. Complementing the great food was the service which was friendly, efficient, and attentive. Overall, Pangea provided an exceptional dining experience, and I look forward to returning. Highly recommended!

Such marvelous food, and the service was fantastic. And the food is quite well served. Would recommend trying the dessert "Mango de temporada" absolutely delightful.

Nice place with good food and service. We had the beet salad (good), the hamachi sashimi (good), the beef tartar (very good), the octopus and shrimp aguachile (good), the baby goat (pretty good), the duck magret (pretty good), the cheesecake brulee (pretty good), the panna cotta (pretty good), the chocolate cake (good), the pavlova (good) and the fig cake (good).

This was by far one of the most delicious meals I've had. We have visited some of the restaurants from the World's Best Restaurants list, and this should be right up there (not just in the Latin American list). We loved every bite of our tasting menu! The flavors were fresh and innovative, and the service at the restaurant was top notch! Not to mention when the weather is nice in Monterrey, the terrace is wonderful! Loved it!!!!

Innovative dishes and great drinks, blending traditional flavors with a creative twist. A must-visit for a culinary adventure!

I had the daily prefix menu. The octopus and shrimp appetizer has a salty and sour flavor as I expected. I like the crispy chips on side helping make a unique combo. The main dish is kinda subpar. Salmon is not marinated and the texture is like paper wraps. The cheesecake is really nice - unique and sophisticated. I’ll come back for the dessert!

(Translated by Google) Excellent attention and delicious food. Celebrating my wife's birthday. (Original) Excelente atención y comida deliciosa. Festejando el cumpleaños de mi esposa.

5 star they are amazing , the food is divine the outdoor space is beautiful. I recommend the roasted duck.

Pangea is a great place to celebrate a special occasion. The food was top notch, along with the service. I felt a little out of my element, because I’m not that used to fine dining that I found at Pangea. I’m interested in going back to try the tasting menu, which is pricey (understandably so), but seems like an amazing experience. The furnishings and surroundings are also gorgeous. Valet parking available.

Impeccable hospitality and service, delicious wine selections, tasty and strong cocktails, and exquisite cuts of meats/seafood, prepared perfectly. I went to Pangea after seeing the doc series Taco Chronicles and hearing about their take on a very Monterrey centric delicacy, the cabrito. Well, I was not disappointed at all! Ty chef and servers, the experience was *chefs kiss💋🤌🏼*!

(Translated by Google) The food is delicious and José what else is there because I only ate one dish and subscribe to my YouTube channel is called SPACESUN (Original) La comida es rica y José que más ay porque solo me comí un platillo y suscribanse Ami canal de Youtube se llama SPACESUN

(Translated by Google) I love to eat in this place, they awaken my senses (Original) Me encanta comer en este lugar, despiertan mis sentidos

My wife chose this place based on reviews and wow the food and service was great. I had the tuna tartar which was very tasteful and the 3 piece rib eye. The service was fenominal.

One of the finest food addresses in Monterrey. Really better than other places. Deserves a visit despite the fairly high prices . Very good cabrito.

The best food we have had in Monterrey. The presentation of food was beautiful, the combination of flavors exotic and perfectly balanced, and the taste couldn’t have been better. We ate slowly so as to savor each bite. They also had a great grasp on food allergies (gluten and dairy free). The restaurant is beautiful, especially the outside gardens. Finally, for the quality of food, Pangea is well-priced; especially the menu of the day selections.

Pangea is located in a posh new shopping center in San Pedro. I went with some co-workers to celebrate after a long work week. The bar was well stocked but the Moscow mule cocktails were a bit sweet....the manager happily corrected them and they were great. The tasting menu was absolutely amazing! Small portions but we definitely were satisfied by the desert. I highly recommend the tasting menu it paired nicely with the burgundy we ordered. Fantastic meal. The staff was incredibly attentive and accommodating. Will definitely be back.

Delicious culinary experience, eveything is awesome!! Its a must if you visit!! Super recommendation!!

(Translated by Google) Delicious everything, starters and the rib eye Ugh! (Original) Delicioso todo, entradas y el rib eye Uf!!!

(Translated by Google) It is an excellent place to come to eat with family or friends but somewhat quiet, the atmosphere is more familiar. It is located in Arboleda Park on the Avenida Roble, between Ricardo Margain and Gómez Morín. (Original) Es un excelente lugar para venir a comer con la familia o amigos pero algo tranquilo, el ambiente es más familiar. Se encuentra en parque arboleda sobre la avenida roble, entre Ricardo margain y Gómez Morín.

(Translated by Google) First-class service and excellent service (Original) Atención de primera y excelente servicio

(Translated by Google) Delicious! (Original) ¡Delicioso!

(Translated by Google) Best restaurant in Monterrey. (Original) Mejor restaurante en Monterrey.

(Translated by Google) Ravioli stuffed with short rib (Original) Raviolis rellenos de short rib

(Translated by Google) Everything Delicious and Excellent Service! Congratulations! (Original) Todo Delicioso y Excelente Servicio! Felicidades!

Great food, cocktails, service, and ambience. I usually don’t order dessert but glad I ordered here because it was good. Everything was tasty…tartar, shrimp/octopus appetizer, scampi. I would probably pass on the chicken entree.

PANGEA it's one of the best, if not the best, spot to eat in Monterrey. Great food, great place/location and amazing service.

Delicious, fancy, not crazy expensive

Super disappointed by this place, definitely not a gastro but more of an upscale corporate restaurant. Really don't understand why it's ranked in the best Mexican restaurants of the country. Food was good but menu was very classic, no creativity at all in any plate. Service was too much and unaware of the minimum etiquette. It's great for a business lunch if you are in the area, but not a destination for us.

Highly recommended- the goat is the best goat I ever had in my life. Everything was so amazing

I have very high expectations, and the tasting menu at Pangea (along with its perfect wine pairings) exceeded all of them. Exquisite. Magical. And the service was exceptional.

(Translated by Google) Good taste, recommended (Original) Buen sabor, recomendado

Loved the 7 course tasting menu...plus my girlfriend did the 3 course...plus we added the duck with gnocchi...everything was world class...great job chef!

What a wonderful restaurant!

The Margret de canard made me feel like in France!!

(Translated by Google) Exquisite food (Original) Exquisita la comida

Good food... Good drinks... Nice ambience... Great Service!

This is one of the best restaurants in town however, sometimes the consistency in service is issue

Food was delicious and service was great. We were in a group of 5 and we ordered all family style, which was great as we could try several different (and all delicious) dishes. Highly recommend!

There is a reason why this place is top 50 Best LATAM. Main dishes and dessert are totally worth it

Expensive, good food, “small” servings.

One of the best restaurant in Monterrey with very tasty food and nicely designed interior..

Decent place. Food was good, drinks were average. They have outdoor seating and friendly staff.

Un restaurante de 5 estrellas definitivamente, los platos tienen excelentes presentaciones, tienen un excelente sabor y te brindan la atención adecuada, lo recomiendo al 100%

(Translated by Google) Good service, good service and good food. (Original) Buena atención , buen servicio y buena comida.

(Translated by Google) I went to eat without reservation and they had tables available, the food was very tasty and the service was excellent. (Original) Fui a comer sin reservación y tenían mesas disponibles, muy rica la comida y el servio excelente.

(Translated by Google) I recommend the onion cream in bread in cold weather. (Original) Recomiendo en tiempo de frio la crema de cebolla en pan.

Great as always

(Translated by Google) I imagine something better for which it is worth (Original) Me imagina algo mejor para los que vale

Excellent service, food and decoration. I will recommend the duck and the thousand leaves desert.

(Translated by Google) Excellent service and food (Original) Excelente servicio y comida

(Translated by Google) Highly recommended haute cuisine. (Original) Alta cocina muy recomendable.

(Translated by Google) An excellent disposition of captains and waiters who attended us, in addition the place feels a warm atmosphere (Original) Una excelente disposición de capitanes y meseros qu nos atendieron, además el lugar se siente una atmósfera cálida

(Translated by Google) Excellent food and service, very good experience. (Original) Excelente comida y servicio, muy buena experiencia.

(Translated by Google) Excellent cuisine. Highly recommended. (Original) Excelente cocina. Muy recomendable.

(Translated by Google) That kid, delicious !!! (Original) Ese cabrito, delicioso!!!

Just OK

Good food and service

(Translated by Google) The best restaurant in Monterrey is really incredible, the kid the Rib eye wanting to try the whole menu now! (Original) El Mejor restaurant de Monterrey de verdad esta increible el cabrito el Rib eye con ganas de probar toda la carta ya¡¡¡¡

(Translated by Google) The food is exquisite, the treatment is friendly. If you want to spend a special evening this is the right place. (Original) La comida es exquisita, el trato amable. Si deseas pasar una velada especial éste es el lugar indicado.

(Translated by Google) Excellent!!! (Original) Excelente!!!

(Translated by Google) I asked for the tasting menu and my respects to the chef. That is called gastronomic art. I felt Mexico in each plate, and its impeccable attention. (Original) Pedi el menu degustación y mis respetos para el chef. Eso se llama arte gastronómico. Sentí a mèxico en cada plato, y su atención impecable.

(Translated by Google) One of the best here in Monterrey. The best kid by far (Original) De lo mejor acá en Monterrey. El mejor cabrito, por mucho

(Translated by Google) The meat trade is a delicacy, they do not comment on the mistake of combining with the Tuna at the same time Here is my review of the kid The Essence of origin disappears, changes its flavor to a carbito fifi, well presented, moist and with some touches of a kid's barbecue the sauces definitely neither the chickpea nor the. Pipían dance with him. Sabor del cabrito stay with the guajiyo sauce, that sauce with the exquisite tortilla meets this kid Less is more, come back. Kid to the Northeast Essence (Original) La trata de carne es un manjar no comentan el error de combinar con la de Atún al mismo tiempo Ahí les va mi reseña del cabrito La Esencia de origen desaparece, cambia su sabor a un carbito fifi, bien presentado, húmedo y con algunos toques a una barbacoa de cabrito las salsas definitivamente ni el garbanzo ni el. Pipían bailan con el. Sabor del cabrito quédense con la salsa de guajiyo, esa salsa con las esquisitas tortilla cumple este cabrito Menos es más, regresen el. Cabrito a la Esencia norestense

Everything was great on the service it was simply perfection. I have to give 4 stars though because the salmon was a bit overcooked. For the price you pay there you just expect more than a normal restaurant.

(Translated by Google) EXCELLENT ATTENTION, LUXURY MENU. GREAT NIGHT. CONGRATULATIONS! ALL SPECIAL. WE WILL RETURN SOON FIRST GOD. (Original) EXCELENTE ATENCIÓN, MENÚ DE LUJO. GRAN NOCHE. ¡FELICIDADES! TODO ESPECIAL. VOLVEREMOS PRONTO PRIMERO DIOS.