5/5 Mata Vato (. 5 months ago on Google
Nestled
in
Ghent,
Je
m'en
Fish
is
a
charming
fish
restaurant
that
offers
a
fusion
culinary
experience,
ideal
for
sharing
delicious
dishes.
Our
visit
revolved
around
the
tantalising
bouillabaisse
and
tasty
mussels,
accompanied
by
a
medley
of
smaller
plates.
The
culinary
skill
was
evident
in
the
masterful
fusion
of
traditional
European
seafood
with
captivating
exotic
flavours.
This
resulted
in
well-balanced
and
non-spicy
dishes
that
catered
to
a
wide
range
of
palates,
adding
to
the
restaurant's
appeal.
Every
bite
was
so
delicious
that
we
tried
to
eat
every
last
drop
of
sauce,
leaving
us
completely
satisfied
by
the
end
of
the
meal.
The
ambience
of
the
restaurant
was
pleasant
and
unassuming,
though
it
didn't
offer
anything
out
of
the
ordinary.
However,
the
staff
were
friendly,
knowledgeable
about
the
menu
and
provided
swift
service
throughout
our
meal.
Despite
the
significant
bill,
the
quality
and
quantity
of
the
food,
coupled
with
the
delightful
aperitifs,
justified
the
expense
and
left
us
with
a
sense
of
satisfaction.
We
look
forward
to
returning
to
Je
m'en
Fish
on
our
next
visit
to
Ghent
and
highly
recommend
it
to
seafood
lovers
in
search
of
an
authentic
and
satisfying
gastronomic
adventure.
A
word
of
recommendation:
given
the
limited
capacity
of
the
restaurant,
I
would
recommend
booking
in
advance,
especially
during
peak
times,
to
ensure
a
table
for
an
uninterrupted
dining
experience.
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