5/5 David C. 2 years ago on Google
The
blurb
on
the
signboard
says
"Since
1923",
making
this
an
almost
100-year-old
establishment.
However,
the
face
that
graces
the
signboard
is
still
alive
and
kicking,
sometimes
seen
hanging
around
the
shop,
looking
no
more
than
60
years
old.
The
reason
for
this
is
because
the
shop
has
been
in
the
same
Lee
family
for
4
generations
now.
Starting
as
a
humble
lone
hawker
selling
ice-kachang
along
Swatow
lane,
it
gained
popularity
in
the
60's
and
70's.
By
the
time
the
80's
came
about,
other
hawkers
had
cashed
in
on
their
popularity
and
started
selling
their
wares
alongside
it
outside
the
walls
of
the
current
New
World
Park
which
was
closed.
The
90's
came
about
with
a
redevelopment
of
the
Park
and
the
hawkers
were
moved
into
it,
with
the
Ice
Kacang
stall
having
the
most
prominent
shop
at
the
front
of
the
new
New
World
Park.
This
institution
of
Penang
has
since
grown
into
other
branch
outlets
in
Kimberley
Street,
JJ
Food
Garden
in
Tanjung
Bungah.
They
all
serve
this
icy
treat
just
like
the
mothership.
In
the
old
days,
choices
were
limited
to
ice
kacang
only
-
today,
not
only
are
you
given
the
choice
to
add
more
ingredients,
fruits,
ice
cream
and
more
in
to
the
sweet
mix
of
shaved
ice,
kidney
beans,
sweetcorn,
syrup
and
evaporated
milk.
There's
also
the
rojak
fruit
salad
as
well
-
plus,
there
are
also
dishes
that
you
can
order
to
eat.
While
the
purists
see
the
addition
of
food
as
a
bastardisation
of
the
original
shop,
I
have
seen
some
people
enjoying
snacks
along
with
their
icy
treats.
The
taste
has
remained
the
same
throughout
the
40
odd
years
I've
eated
this,
and
remains
a
firm
favourite
still.
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