1/5 Tricia S. 6 years ago on Google • 2 reviews
Restaurant
was
empty
when
we
arrived.
We’ve
been
before
for
breakfasts
&
dinner
with
good
service,
good
food
&
vibe.
Yesterday
we
arrived
at
4pm
-
a
waitress
brought
us
menus
but
didn’t
return,
so
after
20mins
-
we
flagged
down
the
barista/barman
who
sent
us
the
manageress
who
said
our
waitress
is
busy
in
the
back
&
she’d
pass
our
order
onto
her.
40
mins
later
I
had
to
wave
my
arms
in
the
air
to
get
attention
because
all
the
waitresses
including
the
manageress
all
stroll
around
not
making
eye
contact
and
I
finally
asked
for
our
food
-
a
very
friendly
waitress
who’d
been
folding
pizza
boxes
brought
our
food
immediately.
My
flame-grilled
lemon
&
herb
chicken
was
cold
obviously
food
just
sat
there
waiting
to
be
collected.
This
restaurant
is
huge
with
a
fabulous
menu
&
perfectly
positioned.
So
it’s
a
real
pity
the
staff
are
not
better
trained
to
serve
properly.
Customers
should
not
be
looking
for
service
&
we
had
to
ask
for
the
bill
after
our
plates
stood
empty
for
20
mins.
Lucky
my
dinner
guest
was
chatty
so
I
wasn’t
too
embarrassed.
Then
as
we
about
to
leave
-
on
comes
the
music.
Seems
we
arrived
when
everyone
was
taking
their
afternoon
nap.
This
restaurant
should
be
a
goldmine
-
I
suggest
the
owners
inject
some
energy
&
urgent
training
into
this
place
-
3
other
tables
arrived
in
the
time
we
were
there
&
I
noticed
they
didn’t
get
much
attention
either.
It’s
such
a
pity.
2 people found this review helpful 👍