Excellent service and inventive cocktails. Food was served quickly on a Friday night. There is booth seating on the right side of the dining room. Good source for Thai in Glendale. All your usual favorites but nothing astonishing.

My favorite spot in Denver for Thai style curry. It always tastes so fresh and delicious—perfect on any cold day. They have a wide range of spice levels you can select for most of the dishes, so it’s good for introducing new-comers to the cuisine who probably aren’t yet ready to handle the heat. I only knock it a star, as many have already mentioned, because of the price increases (like most joints in the city) and the portions can seem a bit small for what you’re paying—especially if you have a big appetite like me. Nevertheless, the service is always great to go along with the food, so you won’t be disappointed with a trip to Thai Pot Cafe.

Came after the lunch rush but ordered the lunch special chicken coconut curey, so cream nicely spiced only level 3 for me, but my friend had Pha Thai level 13. She loved the heat along with Thai coffee. They never disappoint!

Delicious as always, been coming here for many many years and have always been very amazing by the consistency! Pad Thai lunch portion (in large) was perfect and came with soup! The mango sticky rice is definitely a must also!

Super delicious authentic Thai food. The interesting part is they have two level of spiciness: American spicy (which is barely spicy) vs Thai spicy (the real Thai food spicy)

I’d ordered the Thai Green curry and the potstickers steamed. For the curry the taste was good - what I didn’t like at all about it is that the veggies were barely cooked, it doesn’t feel good getting raw veggies - beans, eggplant and zucchini probably soo uncooked. Makes me miss one of my favorite restaurant back in houston, texas. The veggies were cooked soo nice - they melted almost in the mouth, especially the eggplant. And never seen any used green beans for Thai curry and zucchini. These aren’t Thai veggies. Potstickers we’re good - Traditional I would say - Bcoz the layer was thicker. Taste overall was good with some sweet crisp garnishing.

Our first visit was tonight. My wife and I split the Tom Yum and ordered one drunken noodle and curry fried rice (the server's suggestion). The food was well above average, and the service was excellent. The "20" spice level was perfect for someone who likes a little spice but doesn't want to burn their face off. These dinners are big enough to split, especially with sharing a small soup. We have enough for one meal each tomorrow. I look forward to returning to try their lunch menus and smaller portions.

Excellent authentic Thai. The pad kee mao was fantastic! Definitely try the Thai martini! Sam was my server and was great!

Except for Pad Kee Mow everything we had was disappointing. Pad kee mow is a must try Chicken Satay: the chicken was like rubber but peanut sauce was good Fresh spring rolls: Definitely not fresh some basil leaves or lettuce was old and had refrigerator odors. Spicy saucy delight (stir fry): very okayish but not great flavor. Tropic fried rice: this was literally burnt and so we couldn’t enjoy the dish. Thai Iced tea: not good, minimal tea flavor and overpowering with milk/cream. We visited over weekend and the place was busy.

Yummy !! A must try nice Thai restaurants. Delicious foods, nice staff and cool decorations.

The worst Tom yum I’ve ever had. The spring roll and pad Thai (too salty) are relatively decent. Would not go back.