The best thing about it are the playlists and the doughless coxinha, which are exceptional. Canned jiló and pork rinds were ok. I thought I would find more craft beer options, but the Heineken was stupidly cold. It's worth visiting again to try other items on the varied menu and sometime with live music. The environment is alternative, we like it that way.

A find in the University East Sector!! The bar is on a very calm and quiet street. The establishment is simple but with its own identity, which brings a feeling of comfort!! We ordered the pork rind and it was delicious!! The service was very friendly, it's worth visiting!! I thought the price was very fair, well below the bars in Goiânia.

Rubbish and overpriced

The first time I couldn't evaluate it. I arrived at 11:25 pm and the kitchen was already closed. They invited me to leave. Disappointing! The second time I went, I had a giant cozumel, with a heavy mug and a whole Original beer. I ate a ½ portion of cracklings, a rib cake. The best of all was the doughless coxinha. They were great, flawless. I just suggest moderating prices and increasing the size of the drumstick.

Cool

(Translated by Google) I love this place! Cold beer, pork rinds, meat disc, gizzards, ham sandwich, garlic sauce from the gods! Mara service and MPB going on to accompany! (Original) Aaaamo esse lugar! Cerva gelada, torresmão, disco de carne, moelinha, sanduba de pernil, molhinho de alho dos deuses! Atendimento mara e MPB rolando para acompanhar!

(Translated by Google) Today I was disappointed, I'm going to Matuto to eat. Today I didn't have the cream of corn that comes with crackling; I didn't have the eggplant antipasto and you want it raw, and they don't offer bacon bars anymore. (Original) Hoje fiquei decepcionada, vou no Matuto para comer. Hoje não tinha o creme de milho que acompanha o torresmo; não tinha o antepasto de berinjela e quiser cru, e eles não oferecem mais as barrinhas de bacon.

(Translated by Google) Pleasant atmosphere, but attendants seem to be in a bad mood, drinks are overpriced or too expensive. (Original) Ambiente agradável, porém atendentes parecem estar de mau humor, bebidas preço exagerado ou seja muito cara.

Excellent atmosphere and very good food. The guys managed to convey the idea of ​​a real, upscale bar. The menu on the board, the names of the dishes, the way the drinks and food are served, in short, everything is faithful to the proposal.

legal

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Simply delicious! the atmosphere and the food! Chef André is a hit. Whenever I'm in Goiânia, I'll stop by to see the tasty new dishes. try tender marinated tilapia fillets with a light, crispy skin on the outside... oh oh

Top

(Translated by Google) What to expect from a place that doesn't have a menu available to the customer, and when you order the waiter tells you to get up from the table and read what is described on a blackboard inside the bar. Depressing, to say the least. (Original) O que esperar de um lugar que não tem cardápio disponível pro cliente, e quando vc pede o garçom diz pra você se levantar da mesa e ler o descrito em uma lousa lá dentro do bar. Deprimente, pra dizer o mínimo.

Boteco com jeitão de "boteco raiz". Mas, só o jeitão. É caro pela localização, estrutura oferecida e o atendimento lento. Porém, é preciso se render ao cardápio enxuto e excelente e ao fato da cerveja sempre estar geladíssima. De quebra, boa música rolando nas caixas. Falta pouco pra merecer 5 estrelas. E destaco uma das coisas que precisam mudar: a possibilidade de gratificar o garçom com 10% já na conta, pagando no cartão. Fica incômodo demais o garçom ter que avisar ao cliente que se ele quiser dar os 10% pode fazê-lo somente em dinheiro ou em pix direto para a conta do atendente.