1/5 Haydn F. 1 year ago on Google
Unfortunately
my
experience
tonight
was
very
poor.
Our
starter
of
garlic
bread
took
45
minutes
and
was
burnt,
flavours
and
house
made
chilli
oil
were
delicious
however.
My
dinner
guests
enjoyed
the
bolognaise
tagliatelle,
however
I
had
the
special
of
mussels
and
spaghetti,
which
all
the
mussels
were
uncleaned,
gritty
and
very
overcooked
and
rubbery.
The
sauce
consisted
of
olive
oil
and
roughly
chopped
parsley
-
this
dish
was
priced
at
$36
dollars
as
a
special.
rip
off.
Sitting
next
to
us
was
a
large
group
who
were
terrible.
Drunk,
messy
and
so
so
loud,
yelling,
swearing
and
smoking
in
the
doorway
of
the
restaurant
whilst
the
front
of
house
staff
refused
to
do
anything
to
improve
the
situation
whilst
several
tables
left
before
us
due
to
this.
we
were
a
table
of
4
and
they
were
a
table
of
15+.
Unfortunately
we
decided
to
leave
before
we
had
finished
our
meal
as
that
large
table
started
heckling
us,
then
applauded
when
we
left.
Completely
ridiculous
that
we
had
to
put
up
with
that
as
we
had
done
nothing
to
them,
and
generally
when
you
go
to
a
restaurant
you
expect
to
be
able
to
hear
the
person
next
to
you,
or
the
waiters/waitresses.Not
to
mention,
management
suggested
we
move
tables
as
response
to
our
experience.
I
would
strongly
recommend
against
visiting
this
restaurant.
the
front
of
house
and
wait
staff
do
not
care
in
the
slightest
about
their
customers
experience
and
it
seems
the
chefs
are
not
too
far
behind
them.
very
disappointing
and
poor
experience
waste
of
money
and
will
not
be
returning
1 person found this review helpful 👍