1/5 Sam B. 1 year ago on Google
I
had
a
craving
for
the
lemon
pepper
wings,
so
I
decided
to
give
this
location
a
try.
I
had
eaten
an
another
location
and
was
disappointed
because
the
fries
were
extremely
salty.
When
I
placed
the
order,
I
made
it
clear
that
last
time
I
had
Wing
Stop,
there
was
too
much
salt
on
the
fries.
We
agreed
that
light
salt
was
the
way
to
go.
When
I
got
home
and
checked
the
fries,
I
immediately
knew
there
was
too
much
salt.
I
could
feel
it
and
see
it
on
my
fingers,
I
tried
to
wipe
off
as
much
as
I
could
on
a
paper
towel
but
unfortunately,
it
was
still
too
salty.
Attached
is
a
picture
of
the
salt
on
my
fingers
and
the
fries
in
the
trash.
The
ranch
dip
also
had
to
much
salt
and
in
the
trash
it
went.
Lemon
pepper
wings
were
good.
The
hot
ones
were
salty
too
but
edible
once
breading
removed.
If
the
seasonings
for
wing
and
fries
comes
from
corporate,
you
need
to
revaluate
your
recipes.
Your
customers
are
going
to
die
from
high
blood
pressure.
Lots
of
restaurants
the
days
are
reducing
salt
and
adding
flavor,
maybe
it's
time
Wingstop
does
the
same.
If
the
application
of
seasonings
is
done
at
individual
locations,
then
the
food
needs
to
be
sampled
before
being
given
to
customers.
Salt
is
a
flavor
enhancer,
use
more
spices
and
less
salt.
Will
not
be
returning
to
this
location.
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