5/5 William M. 10 months ago on Google
My
wife
and
I
had
lunch
here.
We
tried
a
sampling
of
all
the
small
pastries,
a
cannoli
and
a
blueberry
Danish.
I
also
tried
a
slice
of
their
meat
lovers
pizza.
Everything
is
made
fresh
daily
and
anything
left
over
is
donated
locally.
The
pizza
was
incredible
-
as
you'd
expect
from
a
bread/pastry
place
perhaps,
the
crust
was
so
delicious
and
the
sauce
and
toppings
were
a
great
compliment
to
the
bread.
It
was
amazing
how
each
of
the
pastries
had
unique
flavors
and
textures
-
some
were
sweet,
some
more
savory,
chocolate,
coconut,
various
jellies
and
fillings.
We
thoroughly
enjoyed
ourselves.
The
small
indoor
dining
area
is
complemented
by
an
outdoor
area.
It's
not
a
busy
section
of
town
and
we
were
able
to
find
street
parking
easy
enough,
although
after
having
been
there,
I'd
walk
a
few
blocks
if
needed
next
time!
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