5/5 Carol F. 1 year ago on Google
We
had
an
early
NYE
dinner
here,
and
have
been
coming
here
a
couple
of
times
each
year
for
about
the
last
3
years.
We've
always
had
an
excellent
meal
with
friendly,
fast
service
(and
they
encourage
you
to
hang
out
if
you
like).
I'm
writing
this
because
we
tried
the
grilled
octopus
appetizer,
and
it
was
prepared
so
well.....tender
&
delicious!
Sometime
if
it's
not
cooked
right,
it's
tough.
The
chef
does
his
magic
with
this
appetizer.
Saginaki
&
shared
a
small
Greek
salad
as
well.
My
main
course
was
Dolmathes
&
my
husband
had
the
fried
smelts
which
were
so
very
good.
We
finished
with
sharing
the
baklava
with
the
custard
in
the
middle
as
recommend
by
our
server
David.
It
was
a
great
way
to
end
the
year
with
a
visit
from
Spiro,
great
service
from
David
&
the
live
entertainment.
We've
been
to
Greece
before
&
Spiro
serves
it
up
just
as
well!
We
highly
recommend
this
restaurant
for
their
great
food
&
superb
service!