5/5 Barrotts T. 2 years ago on Google
Grabbed
the
mixed
sushi
plate,
an
umi
shiso
roll,
and
an
oshinko
roll.
(I
got
the
Sapporo
at
the
liquor
store
on
the
corner.)This
restaurant
is
EXCELLENT!
I
worked
at
a
really
great
sushi
restaurant
in
Seattle
for
6
years,
so
I’m
pretty
picky
and
often
disappointed.
I
was
happy
to
see
some
Saba,
bonito,
scallop,
and
kanpachi
in
the
selection,
not
just
the
Omakase
staples
of
salmon/tuna/yellowtail.
I
also
appreciate
when
sushi
restaurants
have
the
light
colored
ginger
vs.
the
pink
colored
kind.
:)
I
ordered
to
go
and
think
they
are
only
offering
to
go
right
now
since
no
one
was
in
there
and
the
door
was
locked
when
I
showed
up.
Though,
I
did
see
in
Google
that
you
needed
a
reservation.
This
is
probably
how
they
are
handling
the
vaccine
card
requirement,
as
many
other
businesses
seem
to
be
doing.
Anyhow,
the
only
small
thing
was
that
the
miso
soup
warmed
everything
up
a
little,
but
not
enough
to
make
it
a
big
deal.
I
was
impressed
with
the
thoughtful
way
they
stacked
the
food…
cardboard
under
the
miso,
then
the
veg
rolls,
then
the
fresh
fish,
doing
the
best
they
could
to
keep
the
miso
away
from
the
fresh
fish.
Oh!
And,
I
loved
that
the
miso
had
whole
chunks
of
mushroom
and
large
pieces
of
seaweed.
It
was
a
great
way
to
end
the
meal.
:)
Domo
Arigato!
1 person found this review helpful 👍