5/5 Maryann P. 11 months ago on Google
My
daughter
and
I
stopped
in
here
to
eat
in
June
when
we
were
bumped
from
our
flights
back
to
Chicago
for
the
3rd
day
in
a
row
due
to
weather.
It
was
our
3rd
night
of
staying
in
a
United
provided
hotel
without
our
luggage
because
our
luggage
did
make
it
to
Chicago
on
an
earlier
flight
than
ours.
So
needless
to
say,
we
weren't
in
the
happiest
of
moods.
That
all
changed
when
we
stopped
in
here
for
dinner.
We
were
greeted
by
the
manager
James
and
seated
immediately.
Our
waitress
was
Dani
and
she
told
us
she
was
nervous
because
it
was
her
first
day.
She
was
very
detailed
and
concerned
with
getting
everything
right.
She
had
such
a
friendly,
spunky
personality
that
we
were
immediately
in
better
moods.
She
was
very
attentive
and
asked
us
several
times
if
everything
was
good
with
the
drinks
and
then
food.
We
could
tell
she
was
very
nervous
so
we
kept
telling
her
she
was
doing
a
great
job
and
should
relax
and
not
be
so
nervous.
She
was
very
gracious
and
kept
thanking
us
for
being
patient
with
her.
It
wasn't
about
patience,
it
was
that
she
was
very
friendly
and
put
us
in
a
much
better
mood
so
we
were
happy
to
see
her
do
well.
So
big
kudos
to
both
Dani
and
James
on
making
us
feel
welcome
and
putting
us
in
great
moods
after
all
the
flight
cancellations.
On
top
of
that,
the
drinks
were
great
(margaritas)
and
the
food
was
also
excellent.
I
would
highly
recommend
a
stop
here
for
great
food
and
excellent
service!