1/5 L. H. 8 months ago on Google • 1 review
The
food
USED
to
be
very
good,
but
there
must
be
new
owners.
Aug.2023:
Ordered
an
egg
roll
&
small
beef
fried
rice
for
a
quick
lunch
while
on
the
road.
It
was
$9.20!!!
Decided
to
eat
at
the
one
table
in
the
empty
foyer,
rather
than
in
my
car.
My
small
beef
fried
rice
was
dry
&
totally
tasteless
+
lacking
green
onion,
bean
sprouts
or
egg,
(as
others
have
noted.)
Just
dry
beef
slivers
&
dry
rice
&
some
peas
&
carrot
cubes.
Had
to
request
hot
mustard
&
only
received
1
sweet
&
sour
&
1
soy
sauce.
Both
packaged
egg
roll
sauces
were
subpar—watery,
cheaply
made,
w/a
wierd
taste
&
color
so
I
did
not
enjoy
the
egg
roll
tho
it
was
at
least
hot.
Never
saw
egg
roll
sauces
this
watery
&
cheaply
made
(&
tasting)
in
my
life.
My
first
job
was
w/a
very
popular
&
reasonably
priced
Chinese
takeout
place
in
the
Bogan
H.S.
Area.
The
chef
was
an
incredible
cook
&
taught
me
to
make
&
appreciate
GOOD
Chinese
food!
He
sold
&
eventually
owned
a
successful
&
fancy
place
in
NY
before
he
died.
Now
THAT
was
good
Chinese
food—both
near
Bogan
&
in
NY!
The
SouthWest
Suburbs
have
few
Chinese
restaurants—especially
for
good
carryout.
I
hate
to
criticize
a
restaurant
during
post-pandemic
hard
times,
but
if
you
cant
stand
the
heat—get
out
of
the
kitchen!
The
previous
owners
probably
sold
you
their
recipes
when
you
bought
the
place,
but
if
so,
you
are
obviously
not
using
them
as
the
food
&
quality
have
greatly
declined.
Golden
Sun
is
now
overpriced
&
tasteless.
I
arrived
famished—so
I
reluctantly
finished
my
egg
roll,
but
threw
most
of
my
beef
fried
rice
away
when
I
got
home.
Sorry,
but
I
will
not
be
back.