Gaddi's image

Gaddi's

Restaurant Chinese restaurant French restaurant

One of the Top rated French restaurants in Kowloon


Address

Hong Kong, 尖沙咀彌敦道19-21號半島酒店1樓

Website

www.peninsula.com

Contact

+852 2696 6763

Rating on Google Maps

4.50 (302 reviews)

Open on Google Maps

Working Hours

  • Saturday: 12 to 2:30 pm, 6:30 to 10:30 pm
  • Sunday: Closed
  • Monday: Closed
  • Tuesday: 12 to 2:30 pm, 6:30 to 10:30 pm
  • Wednesday: 12 to 2:30 pm, 6:30 to 10:30 pm
  • Thursday: 12 to 2:30 pm, 6:30 to 10:30 pm
  • Friday: 12 to 2:30 pm, 6:30 to 10:30 pm

Featured Reviews


Frequently mentioned in reviews: service (33) restaurant (30) good (29) French (22) experience (21) Hong (13) dining (13) live (12) Kong (12) band (11)
Reviews are sorted by relevance, prioritizing the most helpful and insightful feedback at the top for easier reference.
  • 5/5 Mauro G. 6 years ago on Google
    (Translated by Google) Fantastic restaurant, elegant setting, excellent cuisine. Worth a visit ... (Original) Ristorante fantastico, ambiente elegante, ottima cucina . Merita una visita...
    5 people found this review helpful 👍

  • 5/5 Steve C. 1 year ago on Google
    Classy fine Traditional French dinning with Michelin star rating ! Always deliver ! Excellent service headed by Edouard Gide and delicious dishes prepared by chef Albin Gobil for both lunch and dinner ! Recalled all the sweet memories during dinner in the old days from Tuesday to Saturday ( used to have live music band and songs of oldies during dinner before the COVID) ! One of the must visit restaurants in Hong Kong .
    4 people found this review helpful 👍

  • 5/5 Karl 1. 4 years ago on Google
    Gaddi's is a French haute cuisine restaurant situated in The Peninsula Hong Kong hotel. It was opened in 1953 and named after a former general manager of The Peninsula, Leo Gaddi. The current executive chef is Rémi Van Peteghem. The former executive chef was Philip Sedgwick, the first British head chef of Gaddi's.
    3 people found this review helpful 👍

  • 3/5 Yuta K. 4 years ago on Google
    (Translated by Google) The food was very tasty, but the restaurant manager's customer service was the worst. I hope the manager's reception will improve. Food tasted great but the manager of the restaurant was incredibly rude.Hope this was a one off. (Original) お食事は非常に美味しかったですが、レストラン 総支配人の接客態度は最悪でした。マネージャーの接客応対が改善することを祈ります。 Food tasted great but the manager of the restaurant was incredibly rude. Hope this was a one off.
    3 people found this review helpful 👍

  • 3/5 Andrew S. 6 years ago on Google
    Perhaps more `refined` individuals might think this restaurant is splendid. Honestly though I just couldn't get over how pretentious the whole experience was. For sure it looks stunning and you're well looked after by the staff. But the whole atmosphere was not welcoming, it was cold and awkward. Add in the fact that it's outrageously expensive and the food was just too ridiculously luxurious to actually be enjoyable. I wouldn't go back, its pure luxury for sure and if that's what you`re into then cool. But if you're actually hungry then I'd go somewhere else.
    3 people found this review helpful 👍

  • 1/5 La V. 4 years ago on Google
    Frozen food served like Costco leftover. Waiter make many mistakes. Restaurant empty but slow service. Maybe nobody come because bad service and frozen food.
    3 people found this review helpful 👍

  • 4/5 貝紹宇 2 years ago on Google
    Best-in-class service, opulent surroundings and dressing like your parents headlines this quintessential celebration restaurant. Continental menu features unsubtle, bold flavors and ingredients. Lacks a bit of craftsmanship versus other restaurants at this level
    2 people found this review helpful 👍

  • 5/5 Elias A. 2 years ago on Google
    Just had a fabulous lunch at Gaddi's. Haven’t been for quite some time and will definitely return soon. The background music and general ambiance is wonderful. Service is perfect. Presentation is perfect and very detailed. Each course had a lovely taste and unique textures. Portions are also generous. Thank you Gaddi's front and back of house teams for today's dining experience. Update: I have been back today and it is as fantastic as ever.
    2 people found this review helpful 👍

  • 5/5 World Explorer P. 3 years ago on Google
    A very good French cuisine and fine dining experience in Gaddi’s. A most impressive dish is the Amuse Bouche, a foie gras cream brulee with peanut foam. Amazing texture in my mouth 👄 Of course no doubt of the service in The Peninsula. And the perfect ending with the signature chocolate of The Peninsula. **Worth to try a Michelin ⭐️ Star restaurant.
    2 people found this review helpful 👍

  • 5/5 charm ming n. 5 years ago on Google
    (Translated by Google) Every time there is a festive day, you must choose this restaurant to celebrate. Regardless of the decoration, service attitude, and food standards, it is satisfying. With a long history, you can feel the authentic cultural expression of traditional French cuisine here. Life is always proud A few times, it must be here, otherwise you will regret it. (Original) 每次有喜慶日子,必定揀選此餐廳來慶祝,無論裝潢布置、服務態度、食物水準,均令人稱心滿意,加上歷史悠久,在此可感受到法國傳統飲食正宗文化表現,人生總要豪幾次,一定就在這裡,否則便會遺憾。
    1 person found this review helpful 👍

  • 5/5 Travel F. 3 years ago on Google
    Love to dine here. Good food and services are a must at Gaddi’s.
    1 person found this review helpful 👍

  • 5/5 Stephan Z. 3 years ago on Google
    Awesome food, Awesome service a great sommelier and a great chief...such a great experience!
    1 person found this review helpful 👍

  • 2/5 Geoff W. 2 years ago on Google
    DO NOT GO IF YOU ARE NOT A REGULAR CUSTOMER AND YOU’RE NOT OVER 45. Was extremely excited to go back to one of childhood fondest Memories except this time with my wife. Sad to say, they treated us like we were nobody. Food was good but didn’t stand out but with the charm of the decor. We were constantly ignored by waiters because they were too busy entertaining to old time customers and guests. Anytime we raised our hand , they ignore us (70% of the time). We never got anymore than the minimum - name and description of the dish when food arrives. Whilst the next table over, waiters were bending head over heels for. Tbh - I didnt expect too much but the divide between the new wave of restaurants with updated cultural relevancy (people are treated equal no matter what age you are) and the old guard like Gaddis (hierarchical elitism) is too far too apparent. You may survive till the old customers live but you will not outlive where the world is moving towards. Disappointed. Sad. And disgraced.
    1 person found this review helpful 👍

  • 5/5 Andrew W. 2 years ago on Google
    Went there on first day dine-in dinner is allowed again. Being the first French fine-dine restaurant in Hong Kong, needless to say that the restaurant has a long history. To emphasize on that history, Gaddi's serves a very classic French fine-dining experience. Even just from riding the elevator up, and walking through the interior decor, the mood already stands apart from any others. The food is elegantly prepared to bring out the quality of the ingredients, and then beautifully presented on the dish. Service is impeccable. The waiters and staff are attentive and friendly. The live band performance every night is very talented, and not to be missed. The live music brings the dining experience to a whole new level. Everything together makes this a truly unique dining experience!
    1 person found this review helpful 👍

  • 5/5 Joe T. 6 years ago on Google
    Very good French cuisine.
    1 person found this review helpful 👍

  • 5/5 Christine Siu L. 3 years ago on Google
    It's a shame that Gaddi's never got awarded 3 star from Michelin. It surely is one of the oldest and best French restaurants in Hong Kong. Would definitely recommend dining at night because only during night time will there be live band, and full tasting menu available. Yes it's expensive but you will never regret it!
    1 person found this review helpful 👍

  • 5/5 Adrian L. 5 years ago on Google
    very nice ... not michellin but definitely worth a 3 stars ...! if u are in HK and have some time and cash to spare .. worth a eveing with the live jazz band ! Book weekssss in advance!
    1 person found this review helpful 👍

  • 4/5 Hiu Hon C. 1 year ago on Google
    I came here today and really enjoyed the food and was very full afterwards. The fish dishes I got were very good and could taste how fresh it is. The only thing I would say is that the starter was slow to come out, but I would recommend and I'll come back again.
    1 person found this review helpful 👍

  • 5/5 Steven B. 5 years ago on Google
    Upscale French restaurant in the Peninsula Hotel. The quality of the food at it's best. Booking is required. This is an upscale romantic establishment, good to visit with your better half.
    1 person found this review helpful 👍

  • 5/5 Ben L. 6 years ago on Google
    Excellent food and service. Surprised they don't have Michelin stars. Comparable to 2 and 3 star restaurants for sure.
    1 person found this review helpful 👍

  • 4/5 Hasan Q. 4 years ago on Google
    😜

  • 5/5 Adli C. 4 years ago on Google
    (Translated by Google) Very tasty, lots of desserts (Original) 很好吃,很多甜品

  • 4/5 YY W. 4 years ago on Google
    (Translated by Google) Romantic environment, first class service (Original) 環境浪漫,服務一流

  • 3/5 Hi C. 4 years ago on Google
    (Translated by Google) Just passed. (Original) 只是經過。

  • 4/5 sangho l. 4 years ago on Google
    (Translated by Google) Very good (Original) 매우 좋음

  • 5/5 To C. 4 years ago on Google
    Very comfortable and nice meal with my love one.

  • 4/5 Anthony N. 3 years ago on Google
    Very pricey But food are good If you want the set dinner, better come early and slowly enjoy it

  • 3/5 Joan L. 4 years ago on Google
    (Translated by Google) The food is ok, but the live sing on the scene is very good, so I will want to make a special trip to listen to the song next time. (Original) 食物還好,但是現場的live唱的非常好,讓我下次還會想專程來聽歌👌

  • 5/5 Vincent S. 4 years ago on Google
    Great food. Great service.

  • 5/5 Yin L. 4 years ago on Google
    Excellent services, chill and relax, good for celebrating birthday or any ceremony...

  • 5/5 Ethan K. 4 years ago on Google
    (Translated by Google) The earliest French restaurant in Hong Kong featured the independent lift. The restaurant is elegantly decorated and the waiter is attentive. In terms of food, the bread is very good and the beef tender is also good. Worth a try restaurant (Original) 香港最早期的法國餐廳,特色的是那部獨立的升降機。餐廳裝潢高貴優雅,服務員貼心服務。食物方面,麵包非常好味,牛柳亦不錯。值得一試的餐廳

  • 5/5 Savio C. 4 years ago on Google
    It is Great. I really enjoy the foods and the service.

  • 5/5 George C. 4 years ago on Google
    (Translated by Google) I like the quietness of the restaurant, which is not as high as the French restaurant. From the moment I entered the restaurant, I felt the warmth of attention, and the one that was familiar and understood made people feel warm. Thank you Chef Boyer for each well-designed soft menu. The menu without solid food is not easy! This day's menu is based on the theme of white truffles, with absolute color, fragrance and taste! Thanks again Chef Boyer for the wonderful demonstration! (Original) 喜歡餐廳的閑靜之氣,沒有法國餐廳一貫的高不可攀。從進入餐廳的一刻已經感受得到被關註的溫暖,那一份熟悉、了解讓人感覺暖暖的。 多謝 Chef Boyer 每次精心度身設計的軟餐單,沒有固體食物的菜單不易為呀! 這天的菜單以白松露為主題,絕對的色、香、味! 再次感謝 Chef Boyer 的精彩示範!

  • 4/5 lin l. 4 years ago on Google
    (Translated by Google) A choice of traditional forms of French cuisine, security. (Original) 傳統形式法國菜,安全牌的選擇。

  • 4/5 Bill A. 2 years ago on Google
    Great experience

  • 5/5 mr c. 7 months ago on Google
    The flowers arrangement was absolutely stunning, sublime. Despite the price point, the restaurant was packed, that reflects the quality and standard of the food and service.

  • 3/5 Marbo C. 1 year ago on Google
    The food was ok it was mostly just presentation more than anything. The service was SLOW and I understand this is part of the fine dining experience, but it was unbearable I was literally falling asleep. Their customer service is lacking my parents only understand Cantonese and they failed to provide someone to explain the dishes in Cantonese. You should learn from NOI they were able to provide translation in both Spanish and Cantonese.

  • 5/5 Heinrich K. 8 months ago on Google
    We had an amazing Chef’s Table experience at Chef Albin Gibil’s Gaddi’s. Albin and his team made the experience extra special by including a guided tour of the kitchen, as well as explaining every detail of the menu. Throughout the evening, Albin’s love and passion for the high-quality ingredients and the right way to prepare them was very apparent. Our favourite dishes were the Dover Sole and the Langoustines. We had talked about booking this experience for many years and were happy to have celebrated this together with a good friend. There are not too many places left where you can actually sit in the kitchen and follow along every step of your dinner preparation. A memorable experience.

  • 5/5 Aysa C. 11 months ago on Google
    Best experience for Mother’s Day celebration. The 6 course Gaddi’s Cavier Connoisseur was impeccable.

  • 5/5 Alexandre S. 1 year ago on Google
    Perfect evening! The food was amazing and really showcases what French fine dining is all about. The service was spotless and live singer / band added to the overall experience.

  • 5/5 Tsz Man N. 3 years ago on Google
    Definitely the best restaurant in Hong Kong. The historical atmosphere and nice service brought me to Paris again. It was like a dream when we enjoyed a 4-hour lunch there. Thanks for the waiters who gave us an unforgettable afternoon. The dishes were decent especially for my favorite Foie Grad Ravioli and the baguette with butter were the best I had ever tried. Can't wait to visit again.

  • 5/5 Hedonist H. 3 years ago on Google
    Gaddi's temporary closure amidst the pandemic lasted a little over four months. Its reopening didn't make it for mom's birthday celebration in late May but we are glad that they finally decide to reopen its doors in early June. This place will always have a special place in my heart cuz well, it’s the first authentic French fine-dining institution the city ever knows. The restaurant had gone into a tailspin for nearly a decade but with Chef de cuisine Albin Gobil and Executive Pastry Chef François Delaire on board, they are certainly trending at the right direction now, which is why I'm coming back a lot more these days.

  • 5/5 Jamie C. 2 years ago on Google
    Stunning meal here for Christmas Eve. A delightful tasting menu in a beautiful setting. We were so well looked after by the staff, the band were terrific, and we were lucky to have a group of local carol singers join in for a few minutes to share some Christmas carols. All in all a fabulous evening! The meal started with several amuse bouche/appetisers, before diving into the main meal itself. Started with a crab caviar and foie gras dishes, followed by French turbot (fish) and quail. Each course was better than the last, and this was true of the desserts as well! The Reindeer and Jingle Bell were beautifully presented - it felt wrong to even eat them! A stunning dessert wine (Mas Amiel 1985) to end and cap off a fantastic meal.

  • 5/5 Tsz Mei T. 4 years ago on Google
    (Translated by Google) Comfortable environment, service praise~ (Original) 環境舒服,服務讚~

  • 4/5 hilaire 3 years ago on Google
    Price: HK$1200+pp Quality: 👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳👩🏻‍🍳 Recommend: 💖💖💖💖 Service: 💁🏻‍♀️💁🏻‍♀️💁🏻‍♀️💁🏻‍♀️ (Ratings out of 5)

  • 5/5 Scottie C. 2 years ago on Google
    Had a great time there!

  • 5/5 Javier I. S. 3 years ago on Google
    Good service, excellent food and classy atmosphere

  • 5/5 Engo P. 2 years ago on Google
    Best restaurant in Hong Kong for sure. Not just the food but also the impeccable service and attention to details of customer experience.

  • 5/5 Kee Chong Y. 4 years ago on Google
    We were late but the restaurant still received us and so did the band. Great night, enjoyed ourselves.

  • 5/5 Terry C. 4 years ago on Google
    fabulous lunch

  • 5/5 Simon C. 4 years ago on Google
    good food, good service and comfortable seating.

  • 5/5 gi g. 5 years ago on Google
    (Translated by Google) I will choose gaddi's for lunch at Peninsula Hotel (Original) 半島酒店午飯我會選gaddi's

  • 3/5 Xo yi c. 7 years ago on Google
    Well

  • 5/5 Ronald C. 7 years ago on Google
    one of the best restaurant with very good consistency in Hong Kong

  • 5/5 jojo L. 7 years ago on Google
    (Translated by Google) In the 1990s, it was one of the most high-end French restaurants in Hong Kong. Today, there is still a sense of discipline! The taste of the food is well done. Five mature lamb racks, which I have eaten the best lamb rack, good juicy. The service is also very good. The waiter has a certain understanding of red wine, white wine and coffee, it was a wonderful experience on my birthday! ! (Original) 喺九十年代,係香港最高級嘅法國餐廳之一。今時今日,依然係有佢嘅氣派! 食物味道做得好好, 五成熟嘅羊架,係我食過最好味嘅羊架, 好juicy 。 服務亦非常好。服務生對紅酒白酒及咖啡都有一定認識, it was a wonderful experience on my birthday!!

  • 5/5 JS P. 6 years ago on Google
    (Translated by Google) The best lunch price! The staff were so friendly! The taste of the food is ... (Original) 런치 가성비 최고! 직원들도 너무 친절했어요! 음식의 맛은 휴...

  • 4/5 Lin 6 years ago on Google
    (Translated by Google) French restaurant with a long history, low-key luxury and excellent service (Original) 歷史悠久的法式餐廳,低調奢華,服務質量很棒

  • 5/5 Vanessa F. 6 years ago on Google
    The dining experience was superb! I love the chefs table.

  • 5/5 Ck K. 6 years ago on Google
    very good food

  • 5/5 KF L. 6 years ago on Google
    great experience in Gaddis. excellent services and amazing food accompany with nice singing which is rare to find in Hong kong

  • 5/5 Dee C. 6 years ago on Google
    (Translated by Google) Excellent value for money, gorgeous environment, exquisite food, attentive service (Original) Lunch性價比一流 華麗的環境 精緻食物 貼心服務

  • 5/5 Ricky L. 6 years ago on Google
    (Translated by Google) First class (Original) 一流

  • 5/5 Yu Luen P. 7 years ago on Google
    Wonderful restaurant

  • 5/5 Cheuk hung C. 5 years ago on Google
    (Translated by Google) Excellent and first class service (Original) 出色,服務也一流

  • 5/5 Jude S. 5 years ago on Google
    WOW!!!!! Just phenomenal.... thank you so much for making it real :)

  • 5/5 Andrew P. 5 years ago on Google
    One of the best French restaurants in SE Asia. Simply superb!

  • 5/5 Jeanie J. 4 years ago on Google
    Must go French restaurant in Hong Kong

  • 5/5 Jan F. 4 years ago on Google
    Extraordinary!

  • 5/5 Lap Tak P. 5 years ago on Google
    Excellent atmosphere and band music, service superb. Recommended veal cheek, chocolate souffle.

  • 5/5 Pagan 7 years ago on Google
    If you are visiting Hong Kong, one of your dining experience must be at Gaddi's which specialises in French cuisine. The service is excellent and the food delicious. The decor is rich and ambience without question classy. Dress code is formal. $$$$$

  • 4/5 Ice D. 6 years ago on Google
    Love the ambience and live music. So romantic and old time classy. Amuse bouche and entrees were great, mains were fine and desserts were good. But the excellent service, live singer and band with great song choice really made it such a wonderful night. A must visit for meal with a difference.

  • 1/5 傻強與肥龍 3 years ago on Google
    I received a call to remind me the booking on 18 Aug 2020. The lady in the phone was very impolite and mean. I was very disappointed because such poor service should not be found in 5 star hotel . I can’t imagine and don’t want to pay for such service. Then I decide to cancel my booking at once. please provide 5 star-hotel training to that rude lady (17Aug,2020). If not, she will ruin the business!!!

  • 5/5 Peter T. 3 years ago on Google
    good

  • 4/5 KAI MING K. 3 years ago on Google
    (Translated by Google) The place and food are good, I like it. (Original) 地方及食品均不錯,俾讚。

  • 4/5 May L. 3 years ago on Google
    Service and ambience were superb. Food was in general good but didn't exceed expectation.

  • 5/5 D P. 3 years ago on Google
    Cosy Fine Dining

  • 5/5 Gilbert w. 6 years ago on Google
    The restaurant has shared many of my important moments, from the first fine dining after graduation , job promotion, proposal, anniversary, Family Xmas dinner, and numerous birthday celebration . It is a dining place of classic and proper. (although the singer in the live band can be better 😀)

  • 5/5 san s. 3 years ago on Google
    (Translated by Google) 5-star choice (Original) 5星之選

  • 4/5 Geoffrey Kai Man C. 3 years ago on Google
    Good food and good service

  • 5/5 ming n. 3 years ago on Google
    Good food

  • 5/5 OC J. 3 years ago on Google
    (Translated by Google) The old French restaurant, the food and service are first-class (Original) 老牌法國餐廳,食物與服務都是一流

  • 5/5 Cheng Kwok H. 3 years ago on Google
    (Translated by Google) well (Original) 很好

  • 4/5 Eugene W. 3 years ago on Google
    It's really romantic, but perhaps I'm still way too immature to like this place. The food is on par with its competitors.

  • 4/5 Ivan C. 4 years ago on Google
    The famous French cuisine in town. Excellent ambiance, quiet environment and good food. The weekend lunch set is worth the price. I especially love the appetizer, beef tartare which is authentic. The salad is also freshly served with egg. The main course Hokkaido scallops are well cooked. You must save some room for the tasty desserts. The apple shape mousse cake is delicately made with strawberry inside and served with th icy sorbet ice cream. It's a family friendly place for lunch but make sure you wear the right outfit for this place (men must put on a shirt or any clothings with collars; also, sneakers are not preferred here)

  • 5/5 orz lol o. 3 years ago on Google
    good food, nice atmosphere, professional staff

  • 4/5 Orca Y. 3 years ago on Google
    Classy place, although food quality not as good as in the past

  • 5/5 J F. 3 years ago on Google
    It is a first class hotel outlet. The food is tasty and staff is hospitable. It is worth visiting.

  • 5/5 Greg G. 12 years ago on Google
    A HK classic, not the best in town, but a great evening without question.

  • 5/5 Darius L. 11 years ago on Google
    one of the best restaurant in Hong Kong

  • 4/5 周冬雨 8 years ago on Google
    (Translated by Google) It’s all right, both the head of the foie gras pumpkin soup, all have enough flavor, the fruit 啲 method is a few buckets, to a main dish, I am really a normal fish, there are few miso, like a duck Buying Fan Lijian in Zhangzhou Market, I have a good taste on my shoulders, and the belts are all bad. When I get a dessert, I usually have a left-handed, and an ice cream is a good taste. But the biggest mistake is noisy. Although the dining room is really good, the dishes and dishes are loud and noisy. (Original) 都算過得去既, 個頭盤鵝肝南瓜湯, 都幾夠味, 果啲法包就幾正斗, 到個主菜, 我果個立魚就真係好普通, 有少少味咁喇, 好似喺鴨脷州街市買番黎煎咁, 我阿爸個羊肩就幾好味, 帶子都唔差既, 到個甜品就普通左啲, 個雪糕就幾好味咁, 不過最大敗筆就好嘈吵, 雖然個dining room 真係好豪, 碗碗碟碟聲嘈吵不休,

  • 5/5 Felix L. 7 years ago on Google
    Good old school style service. Great evening band. Great for special occasions.

  • 3/5 genesis C. 7 years ago on Google
    fair food , fair price


Call +852 2696 6763 Open on Google Maps

Amenities


  • Payments
    • ✓️ Debit cards
    • ✓️ Credit cards
  • Offerings
    • ✓️ Beer
    • ✓️ Wine
    • ✓️ Coffee
    • ✓️ Alcohol
    • ✓️ Spirits
    • ✓️ Cocktails
    • ✓️ Vegetarian options
    • ✓️ Private dining room
  • Accessibility
    • ✓️ Wheelchair-accessible entrance
  • Dining options
    • ✓️ Lunch
    • ✓️ Dinner
    • ✓️ Dessert
    • ✓️ Catering
  • Service options
    • ✓️ Dine-in
    • ✗ Delivery

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