Michelin star from top to bottom Superb food quality Mega Attentive service Wonderful harbour view Cosy atmosphere Good value for money Must go restaurant

Unfortunately a very disappointing experience compared to last time I was here. I'm not sure what happened by the service has deteriorated severely. It took an hour for the desert to come and we had to ask twice. They forgot to bring one of our dishes and had already started collecting our plates and utensils. We asked for warm water and they brought boiling hot water. They left my tea on a side table and forgot to refill it until asked. The dishes were not introduced. The sauces were not introduced. Service would be ok for an average restaurant but absolutely unacceptable for a 2 Michelin star restaurant. Unfortunately will not be coming here again, I was expecting better. Food was pretty good. View was excellent. Unfortunate that the experience was spoiled by the service

All the dishes I've had here were excellent. There's a sense of luxury and a great atmosphere. The staff is also kind, making dining here was such a delightful experience. I definitely want to come back.

Lovely Cantonese cuisine at Lai Ching Heen. Highlights include the scallops with minced shrimp, golden stuffed crab shell - the crabmeat so sweet and the breadcrumbs crust golden toasty. Also, a not-to-miss is their fried rice with conpoy and egg white. This was way beyond expectations - seasoning on point, chopped crunchy kale, luscious egg white bits together with the rice loose and fluffy. Pure attention to every detail, superb!

One of the best services in Chinese restaurants in HK. Great food and great view as well :)

An excellent choice if you are looking to impress and indulge. Delicious and exquisite Cantonese cuisine with a view of the Bay. Selected the $888 premium lunch set, and it was worth the slightly high price-tag. Restaurant even threw in a small cake after learning that it was a birthday celebration. Great overall experience.

兩個月之前預訂的午餐 I forgot i have mentioned the birthday celebration so the cake came after I left. My mum blowed the candle for me. Food was up to standard, the barbecue pork was good and the frog legs was good too. The barbecue duck meat styled bun tasted like the barbecue pork bun. Finally we had the Hokkien Fried Rice. Location 7/10 Place 7/10 Service 7/10 Food 8/10 Price 7/10 Recommend 7/10

This classic restaurant inside the Intercon is a hidden gem! Super old school jade plates and tables. good view. GREAT FOOD!!

A luxurious Cantonese restaurant situated in the bottle level of Regal Hotel facing the waters of Victoria Harbour, Lai Ching Heen has a good balance of great service, beautiful views and good food. I came here for a lunch service. The restaurant did fill up, but it is very spacious and not too loud. The views are amazing and you don't feel too rushed when you are inside. Staff were overall quite friendly, but sometimes lacked attentiveness or attention to detail. One of the wait staff also overpoured the tea and it went over the table and sometimes couldn't see that we needed some assistance. Menu wise, there was a wide selection the tea and choice of food. The dim sums overall wasn't too bad, probably lacked some finesse compared to similar Michelin Cantonese restaurants, however the presentation and flavour was nice. The main stand out was the sparkling tea, poached pear dessert and the ginger and century egg (perfect yolk). Overall, a good experience 😋👍

Food was good, service and atmosphere was great. I recommend the crab shell with crab inside, the garoupa dish, the beef dish.

I feel sad to write this but I felt it failed to meet expectations. The service was subpar. We were sat with a great view of the HK central skyline and the decor was great. Sadly this is where it ends. I've been to two star and three star michelin rated with better service. The waits between dishes were long and we've had to request them to proceed with our dinner. They forget that certain people at the table were left-handed and continued to place everything right handed for everyone. I definitely expected more. The food was okay at best. The duck wasn't particularly anything special. The skin wasn't as crispy as I've experienced in other restaurants and I failed to see why this place is significantly better than other Peking duck restaurants. The playing for everything was beautiful but I wish it's flavors matched it's appearance.

Immensely impressed with the top notch inviting service and exquisite Cantonese cuisine from Executive Chef Lau. We had visited this restaurant a couple times for dim sum when it was under the name Yan Toh Heen. Since Regent Hotel had finished its complete revamp last October and this restaurant has been renamed Lai Ching Heen, this will be our first time having dinner here. We started with complimentary roasted honey walnuts and amuse bouche salad, followed by crispy tofu with spicy salt, braised lobster and black truffle on crispy taro net, wok fried prawns with asparagus in black bean sauce, wok fried pork with mushrooms in XO chili sauce, wok fried asparagus with lily bulbs and cauliflower mushroom, and fried rice with conpoy and egg white. And no meal is complete without dessert so we ordered a Chinese dessert of double boiled egg white and fresh milk with taro. And the petite four dessert tower was also complimentary. The dinner was so memorable and the two dishes that stood out were the braised lobster and black truffle on crispy taro net and the Chinese dessert! Double thumbs up!!!

A fantastic experience, awesome food with great customer service. Saw Donnie Yan as a bonus, he sat right beside our table.

The food is delectable; the plating is pleasing and the service was absolutely incredible – highly worthy of its Michelin Star rating! And don’t forget the spectacular view!

Good food, great aged puer and outstanding wine list with a fabulous view to match.

I was able to test the star restaurant Lai Ching Heen. I visited the restaurant during lunch. The service is outstanding. Very courteous and is always available for advice and explanations. Also, each course is well explained. The food was outstanding. You can expect a very high and extremely good quality of the dishes. Each course in itself was very tasty and had a good charisma. The different flavors went very well together. For a lunch it was perfect. I am curious what there is in the evening. If you are around here, like good food, I definitely recommend a visit to the restaurant. The interior design is also very nicely coordinated. You immediately feel at home.

The food was amazing and the service was spot on. Unlike a lot of Michelin star restaurants where the staff hovers above you, here the staff gives you space, but yet very considerate and attentive.

Visited Yan Toh Heen for lunch and the experience is amazing. We got the lunch menu and really enjoyed the food that is beautifully presented and well prepared. We especially like the hospitality of the place. The staff is very attentive but not in an intrusive way. We feel the service is more impressive than what we received in Lung King Heen.

What an experience.... from the back lid Jade Wall entrance, to the 5 star service, to the exquisite dim sum . I'd like to think of myself as a globetrotter, and food connoisseur, and reserve a special place for Chinese DimSum. Every time I have a chance to visit HK, I plan my day around good food, and dim sum. I've tried many restaurants in HK, and most have been average, many failures resulting in a total waste of money, but sometimes you strike gold. Lai Ching Heen is such a place. Now be warned, this is a Michelin stared restaurant, and you need to be prepared to pay, a 2 person dim sum will set you back about $250, and that's just dim sum lunch. But in return, you will get a dim sum experience of a life time. I'm not easily impressed, and I've had good dim sum before, so let's just say my expectations are high. This is the best dim sum experience I've had my entire life, through countless dim sum restaurants throughout the world. So, don't take my word for it, let the pictures do the talking. Every aspect from the restaurant staff, service says 6 star white glove service. I would definitely return, again, again and again.

It’s fine dining so yes it’s not cheap at all, but you get what you pay for. Fantastic service. We have been here a few times before when it was Yan Toh Hen, but my first time as Lai Ching Heen. We particularly enjoyed the crispy chicken served Peking duck style. The pan fried fish with the crispy fish skin was delicious. Bamboo fungus rolls and spicy aubergine we had before. They both tasted as great as last time.

(Translated by Google) I ordered a dinner course for Koreans and the price was ok. In the middle of the Hong Kong demonstration, I was lucky to visit (I booked the window seat) for a few days when I stopped. The interior, the plating and the taste were all right, but the best Cantonese food is the Longing *. (Original) 한국인을 타게팅한 디너코스 주문했고, 가성비 괜찮았습니다. 한창 홍콩시위하다 딱 멈춘 며칠에 운좋게 방문해서(물론 창가자리 예약함) 여유롭게 ㅅsymphony of light까지 보면서 즐길수 있었습니다. 인테리어, 플레이팅, 맛까지 전부 괜찮았지만 최고의 광둥요리를 꼽으라면 그래도 룽킹*이네요.. 죄송...

Ever since their renovation, food quality has decreased and service has deteriorated as well. Staff are not as attentive and seems like they are understaffed. Been here twice since the renovation and both times have been slightly disappointing.

Fabulous view! Amazing food and attentive service!

Great value set lunch, excellent Chinese tea. (This is a Michelin star restaurant, what else you want to know?)

every dishes served were of excellent quality and unique, where it is not easy to try in other restaurant in Hong Kong.

Visited in 2016! Went there for lunch and amazing dim sum menu. Table ware in jade. Siew Mai in black truffles

Food is very good and tasty. Staff are very polite and attentive. The environment is comfortable.

Food is very good and tasty.. The environment is comfortable.

Great food, high class restaurant

(Translated by Google) So refined (Original) 好精緻

Michelin star, nice environment dim sum was delicious.

Had a wonderful dinner in Yan Toh Heen tonight. We were 4 adults + 1 baby. Quality Food and Excellent Service. In my opinion, is 4.5* Food + 5.5* outstanding services which is not much in HK. The lunch dim sum menu seems also good. Will be back again to try one day. (Recommend)

(Translated by Google) Environment and food are good too! 👍🏻 (Original) 環境和食物也不錯！👍🏻

Excellent food and service

(Translated by Google) Produced, entertained, the place is spacious and cost-effective, Hong Kong is rarely such a place now. (Original) 出品，招待，地方寬敞性價比高，香港現很少這樣地點。

(Translated by Google) First-class food quality very good service Iconic harbor view A restaurant you can't miss (Original) 一流的食品質量 周到的服務 標誌性的海港景觀 您不能錯過的餐廳

(Translated by Google) The dishes are very special and delicious, coupled with the staff's attention to detail service, "Perfect" is the only word I use to describe this dining experience. (Original) 菜式都很特別，美味，加上工作人員注重細節的服務，“ Perfect”是我用來形容這種用餐體驗的唯一詞。

(Translated by Google) Very poor, the food and tea are of the estate level, but the price is not cheap... And the location is actually in K11 Musea. (Original) 非常差，食物跟茶都是屋邨水準，但價錢不便宜⋯⋯ 而且地點實際是在K11 Musea裏。

The food not that good

(Translated by Google) Mountain treasure (Original) 山珍海味

High quality of food , service with 2star Michelin guarantee. Love crab claw, spicy grouper in pot clay & Fried Shrimp Wonton with sweet & sour sauce.

Looking for the stars restaurant. Very impressive with the food. Looks traditional but the test is surprising. Fried dishes and signature dish are recommended! 5 stars

Not quite the same this time as I experienced before. Soup served was lukewarm, service suffered as less staff were on duty, as evidenced by the need to chase order, chase for the bill and less frequent in checking for the needs of guests. Feel disappointed as I strongly recommended it to my friends.

First time visiting K11, and tried this restaurant for dim sum. Excellent quality and attention to details in service! As the limit per table is only two, they asked customers if they’d like partial orders (Eg. Get two dumplings instead of four), which was very considerate! Would love to visit again! Seating really comfortable too, with extra cushions for back support. Made my elderly mom very happy !

Cozy ambiance. Very private, nice foods, courteous staff. yummers!

(Translated by Google) The greeting is first-rate, the food is average, but still happy, there is a dress code pay attention! (Original) 招呼一流，食物很一般，但仍然開懷，有dress code 留意！

(Translated by Google) The food is of good quality and the waiters are kind. (Original) 食物質素好，服務員態度親切。

Very high quality dim sung

(Translated by Google) Starred Chinese restaurant in Hong Kong Intercontinental Hotel underground. Overlook the superb view of the opposite shore of Hong Kong Island. Cuisine is friendly seasoned without even or strong spices according to the Bangkok ethnic delicate seasoned with modern Chinese. (Original) 香港インターコンチネンタルホテル地下にある星つき中華レストラン。 対岸の香港島の絶景が望めます。 料理はモダンチャイニーズで繊細な味付けで万国の民族に合わせてか強い香辛料もつかわず優しい味付けです。

(Translated by Google) Quiet environment and considerate service (Original) 環境清靜，服務貼心

Really yammy dim sum and great service. Went with my bestie, the waitress gave us great suggestion on ordering the food so that we can try all the signature dishes. They also tailor make the portion (2 pcs in a portion not 3 as the tradition). They introduce each dishes and answered all question we got. So far the most delicious and greatest dim sum experience in HK.

(Translated by Google) Gourmet beauty, excellent, friendly and professional waiters (Original) 美食美景，一絕，服務員友善專業

(Translated by Google) I visited Korea in advance after making a reservation on the Internet, and there was also a menu for Koreans, and it was a place where I was healed with proper meals and good scenery. Even six-year-olds ate all the food deliciously. Especially, the interior decorated with jade and cutlery set seemed to tell a long history. (Original) 한국에서 미리 인터넷으로 예약후 방문했구요, 한국인들을 위한 메뉴판도 따로 준비되어있고, 제대로된 식사와 좋은 풍경으로 제대로 힐링 되는곳이 였습니다. 6살아들도 모든 음식들을 맛있게 잘 먹었네요^^특히 옥으로 장식된 인테리어와 수저세트 등이 오랜 역사를 말해 주는듯 했습니다

Very nice environment but the food weren’t as good as expected

(Translated by Google) Good hospitality and good food. (Original) 招待好，食物好。

Good quality of food and service

Meticulous service, very good dimsum, great harbour view, with dress code, quite expensive

Excellent service. Nice view.

(Translated by Google) First enter the hotel and take a temperature check to ensure that each guest throughout the hotel feels respectful and courteous service. Impeccable snacks. Amber peach kernels. Little oil. Stewed. Longgang chicken skin crispy meat shoes. Limited by ingredients. Very good bird's nest black truffle sea urchin xiaolongbao (Original) 首先入酒店後先體温檢查 保障每位客人 整間酒店給客人覺得尊重有禮 服務無可挑剔 小食琥珀桃仁有少少油益 紅燒龍崗雞皮脆味香肉鞋受原料所限廚師已盡顯功夫 燒脆膳很好 燕窩黑松露海膽小籠包此茂派傳人

A decent Cantonese restaurant with nice view and helpful staff.

Best experience ever!

(Translated by Google) 4/5 Not much, I already want to eat again. Not gonna say much, I wanna go back again now. #queenbeoly_middine #foodblogger #foodporn #food #foodie #foodphotography #instafood #foodstagram #foodlover #foodgasm #yummy #delicious #queenbeoly (Original) 4/5 唔講咁多，我已經想再去食過。 Not gonna say much, I wanna go back again now. #queenbeoly_middine #foodblogger #foodporn #food #foodie #foodphotography #instafood #foodstagram #foodlover #foodgasm #yummy #delicious #queenbeoly

(Translated by Google) The favorite is dessert sweet taro stewed fresh milk, followed by soy sauce Huangsheng fried shrimp cakes, which are characterized by fresh flavor and elasticity. In addition to good taste, pure shrimp does not have other grooves. (Original) 最喜歡的是甜品香芋燉鮮奶，其次是豉油皇生煎蝦餅，特點是鮮香彈牙，好口感之余是純蝦肉沒有溝入其他食材。

Great food with spectacular views of the harbour. Highly recommended.

(Translated by Google) Special food (Original) 特食美食

(Translated by Google) Neat protein taste is wonderful. Staff service is also excellent (Original) 깔끔 단백 맛이 훌륭함. 직원들 서비스도 최고

(Translated by Google) Don't miss the stuffed crab cap, fresh and delicious (Original) 別錯過釀蟹蓋，新鮮好味

(Translated by Google) First enter the hotel and take a temperature check to ensure that each guest throughout the hotel feels respectful and courteous service. Impeccable snacks. Amber peach kernels. Little oil. Stewed. Longgang chicken skin crispy meat shoes. Limited by ingredients. Very good bird's nest black truffle sea urchin xiaolongbao (Original) 首先入酒店後先體温檢查 保障每位客人 整間酒店給客人覺得尊重有禮 服務無可挑剔 小食琥珀桃仁有少少油益 紅燒龍崗雞皮脆味香肉鞋受原料所限廚師已盡顯功夫 燒脆膳很好 燕窩黑松露海膽小籠包此茂派傳人