1/5 Teddy H. 2 years ago on Google
I
must
say
the
food
there
especially
the
seafood
is
very
good
-
nice
and
fresh.
However,
all
were
dwarfed
by
one
particular
pushy
and
rude
waiter.
1.
We
sat
down
literally
for
2
mins
and
before
settling
in
and
the
rude
waiter
came
to
us
demanding
us
to
order.
I
asked
him
can
he
come
back
in
5
mins
as
we
haven't
had
a
chance
to
look
at
the
lunch
menu
yet.
He
snapped
back
at
us
that
they
are
switching
to
afternoon
tea
so
it
was
best
we
choose
quickly.
I
didn't
want
to
argue
so
agreed
to
take
something
from
the
afternoon
tea
menu
instead.
We
ended
up
getting
the
set
for
2
seafood
platters
but
felt
not
like
we
had
a
choice.
We
were
ensured
by
the
original
usher
that
lunch
was
still
ok
to
have,
so
why
push
us
once
we
decide
to
come
in?
The
waiter
that
served
us
was
just
plain
impatient
and
rude.
2.
The
set
meal
came
with
two
glasses
of
champagne.
Once
they
arrived.
Only
one
glass
actually
looked
like
it
had
champagne
with
the
apparent
bubbles
and
the
other
was
completely
FLAT.
I
asked,
my
partner,
did
you
order
a
white
wine
instead
but
no.
I
spoke
with
the
nearby
waiter
about
the
issue.
a
couple
of
minutes
later,
that
same
rude
waiter
crept
up
behind
me,
without
a
word,
and
snatch
the
two
glasses
away.
I
didn't
even
have
time
to
speak
to
him,
or
for
him
to
explain.
It
was
as
if
he
wanted
to
quickly
deal
with
it
and
not
others
see,.......sweep
it
under
the
carpet.
One
glass
of
bubbly
was
perfectly
ok
though,
but
he
took
it
away
anyway
(guy
in
the
pic
is
the
waiter,
he
quickly
snatched
the
glasses
away
-
guess
he
wasnt
too
happy
that
my
partners
taking
some
pics)
isnt
it
convenient
for
them
to
serve
out
dated
champagne
and
leftovers
to
customers?
hmmm
He
came
to
open
a
fresh
bottle
in
front
of
us,
and
were
I
confronted
him
and
his
attitude.
He
apologized
with
no
sincerity
and
we
left
it
there,
didn't
want
to
make
a
scene.
Bad
experience
and
not
likely
to
come
back.
It
was
my
birthday
also,
so
not
a
great
way
to
start
the
day.
There
were
a
couple
of
more
things
with
the
same
waiter
but
if
the
management
can
see
this,
perhaps
you
need
to
take
the
particular
waiter
for
some
attitude
adjusting
classes.
He
certainly
does
not
belong
to
a
professional
establishment
like
this.