5/5 Anata C. 3 years ago on Google
(Translated
by
Google)
In
September,
I
missed
Baby
Pig’s
favorite
lobster
and
seafood
recently,
so
I
met
a
friend
for
dinner
with
me.
My
friend
recommended
me
to
a
lobster
bar
restaurant
on
Hong
Kong
Island,
saying
that
the
seafood
was
excellent
and
fresh,
so
I
followed
his
advice
and
booked
it.
This
meal.
The
restaurant
is
located
on
the
6th
floor
of
Hong
Kong
Island
Shangri-La
Hotel.
When
you
turn
inside,
you
will
see
a
bar.
The
huge
wine
cabinet
is
filled
with
various
alcohols.
The
left
side
is
for
customers
to
eat.
The
decoration
uses
leather
wooden
chairs,
retro
walls,
hanging
paintings,
etc.,
which
feels
nostalgic
and
elegant,
and
the
dim
lighting
makes
the
whole
atmosphere
rich.
I
ordered
the
signature
dinner
set
menu
that
night,
which
included
three
dishes
and
one
dessert.
The
staff
first
served
us
a
meal
bag.
It
was
a
few
thick
slices
of
French
bread.
The
outer
layer
was
crispy
and
crispy,
the
inside
was
soft
and
rich,
chewy,
and
full
of
air.
It
was
thoughtfully
provided
with
butter
for
customers
to
season
and
eat.
Blue
Crab
Cake
with
Vanilla
Mayonnaise
The
crab
cakes
are
deep-fried
golden
and
round,
the
outer
layer
of
the
entrance
is
crispy
and
thick,
the
filling
is
rich
in
crab
meat,
the
taste
is
tender
and
sweet,
and
tends
to
be
light.
The
salty
and
sweet
vanilla
mayonnaise
not
only
enriches
the
taste,
but
also
enhances
the
overall
freshness.
taste.
Lobster
Bisque
The
lobster
soup
is
orange-red
in
color,
with
high
viscosity
when
drinking,
rich
and
dense,
full
of
umami,
rich
in
lobster
aroma
and
tomato
flavor,
the
protagonist
lobster
has
a
large
amount
of
meat,
the
taste
is
firm
and
elastic,
and
the
meat
is
thick
and
tender.
Grilled
Boston
Lobster
with
American
Black
Angus
Beef
Tenderloin
The
main
dish
is
one
of
three
choices.
I
chose
lobster
with
beef
tenderloin.
When
it
was
served,
the
presentation
was
exquisite.
Vegetables
were
specially
placed
on
the
side
for
decoration.
The
color
is
very
eye-catching.
The
meat
of
Boston
lobster
is
fresh,
the
grilled
surface
is
slightly
crispy
and
delicious,
the
inside
is
firm
and
sweet,
the
teeth
are
tender,
and
the
taste
is
full.
The
lobster
taste
is
also
strong
and
outstanding.
Black
Angus
beef
tenderloin
comes
from
the
United
States.
The
outer
layer
has
a
diamond
char
pattern.
When
eating,
the
beef
has
a
strong
flavour,
crispy
and
juicy,
with
a
slight
coke
aroma
and
rich
layers.
If
the
maturity
can
better
control
the
time,
don’t
It
tastes
better
when
fried
until
too
cooked.
The
asparagus,
broccoli,
carrots,
and
potatoes
as
side
dishes
are
crisp
and
fragrant,
tender
and
delicious.
dessert
The
dessert
is
too
soft
chocolate
heart
and
lemon
sorbet.
After
eating
a
whole
savoury
meal,
it
just
happened
to
eat
some
sweets
to
ease
it.
The
heart
is
too
soft
and
the
outer
layer
is
loose
and
soft,
and
the
chocolate
sauce
inside
is
in
a
fluid
state,
which
is
slowly
swallowed
in
the
mouth.
The
taste
is
dense
and
silky,
sweet
and
rich.
The
lemon
sorbet
melts
in
the
mouth
and
has
a
sweet
and
sour
fragrance.
In
summary,
the
restaurant
is
elegantly
decorated,
the
environment
is
exquisite
and
emotional,
and
full
of
retro
atmosphere.
The
dishes
are
fresh
enough
and
the
taste
is
outstanding.
It
is
suitable
for
dinner
parties
with
family
and
friends
or
romantic
dates
for
couples.
(Original)
9月的時候,最近想念寶寶豬尤為喜愛的龍蝦海鮮,便相約朋友與我一同晚膳,朋友隨即推介我到港島區的龍蝦吧餐廳,說其海鮮出色新鮮,我便聽從他的意見預訂到此用餐。
餐廳位於港島香格里拉酒店的6樓,入內轉右可見設有酒吧,龐大的酒櫃上放滿各種酒類。左邊則供顧客用膳,裝潢使用上皮革木椅、復古牆身、掛畫等配搭,感覺懷舊高雅,昏暗的燈光令整體富有情調。
當晚我點選了招牌晚市套餐,共包含有三款菜餚一款甜品。職員首先為我們端上餐包,是數塊厚切的法國麵包,外層清脆香酥,內裡鬆軟濃郁,富有嚼勁,且空氣感十足,旁邊貼心提供有牛油予顧客調味同食。
藍蟹肉餅
配
香草蛋黃醬
蟹肉餅炸得金黃呈圓狀,入口外層香脆厚身,內餡蟹肉量豐富,口感幼嫩鮮甜,偏向清淡,配上咸甜的香草蛋黃醬不但豐富味道,亦提升了整體鮮味。
龍蝦濃湯
龍蝦濃湯色澤橙紅,飲用時黏度較高,濃郁稠密,鮮味十足,富有龍蝦香氣並帶有蕃茄味道,主角龍蝦肉份量眾多,口感緊實彈牙,肉厚鮮嫩。
烤波士頓龍蝦配美國黑安格斯牛柳
主菜是三選一的,我選擇了龍蝦配牛柳,上桌時賣相精緻,特意放上蔬菜於旁作點綴擺盤,色彩很是吸睛。波士頓龍蝦肉質新鮮,經烤制過的表面微脆鮮美,內裡結實甘甜,嫩滑彈牙,口感十足,龍蝦味道亦濃郁出眾。黑安格斯牛柳來自美國,外層帶有菱格焦紋,食用時牛味香濃,酥香多汁,味道帶有微微焦炭香氣,層次豐富,若熟度方面能夠更好地掌握時間,不要煎至太熟則口感更佳。配菜的蘆筍、西蘭花、小紅蘿蔔、馬鈴薯爽脆清香,鮮嫩味美。
甜點
飯後甜點是朱古力心太軟、檸檬雪葩,吃過整頓的咸食後,正好吃些甜食緩和。心太軟外層松化柔軟,內餡朱古力醬呈現流心狀態,於口腔中徐徐咽下,口感綿密絲滑,香甜濃郁。檸檬雪葩入口即溶,酸甜清香,作結尾緩和解膩最適合不過。
總結而言,餐廳裝潢高雅大氣,環境精緻有情調,且富有復古氣息。菜餚足料新鮮,味道出色甚佳,不管是與家人朋友們吃飯聚會,或是情侶的浪漫約會均很是適合。