3/5 REBECCA H. 1 year ago on Google
Staying
at
the
Outrigger
Reef
Resort,
Roy’s
was
close
by.
Was
looking
to
try
Hawaiian
cuisine
instead
of
American
food
that
we
normally
eat
in
NY.
It
is
very
pricey
and
the
food
was
good.
It
isn’t
great
that
I
would
be
dying
to
go
have
it
again.
The
service
was
phenomenal
though
although
I
must
add,
there
were
only
maybe
4
tables
within
the
restaurant.
I
guess
they
require
reservations
but
the
restaurant
was
able
to
accommodate
us
without
a
reservation.
There
isn’t
much
of
a
selection
in
food
in
my
opinion
so
I
asked
for
recommendations
from
our
server.
He
didn’t
steer
us
wrong.
I
think
the
best
thing
I
liked
were
the
edamames
-
slightly
spicy
on
the
shell
but
a
good
snack.
The
children’s
ribs
were
great!
The
meat
just
cut
up
very
easily.
The
local
catch
was
swordfish
the
day
I
went
to
eat.
It
was
bland
but
went
well
with
the
scampi.
The
upside
pineapple
cake
was
good,
but
I
didn’t
know
whether
it
was
because
I
ate
the
lava
cake
first,
which
was
sweet,
followed
by
the
pineapple
that
made
it
sour
but
I
wasn’t
a
fan
of
the
pineapple.
If
you
do
opt
to
get
both,
try
the
pineapple
first
before
diving
into
another
sweet
treat.
Otherwise,
great
dinner
for
a
final
night
in
Hawaii.
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